
Job Overview
Employment Type
Part-time
Benefits
Career development opportunities
Skill development programs
Additional hourly pay upon career path completion
Job Description
Parkview Health is a respected healthcare provider committed to delivering exceptional health services and improving community well-being. With a focus on innovation, compassionate care, and patient-centered services, Parkview has become a trusted name in medical care and health support. The organization prides itself on fostering a positive work environment where employees are valued, supported, and offered opportunities for continuous growth. The Nutrition Service department at Parkview plays a critical role in supporting patient health through effective nutritional care and service excellence. They emphasize professional development and career growth, offering unique learning paths and incentive programs for their team members. Upon hiring, employees in this department are enrolled in the Nutrition Services Career Path, allowing them to gain specialized skills and experience that enhance their professional journey. Successfully completing this career path can lead to substantial financial rewards, such as an additional $3.50 per hour in pay.
The role of Nutritional Services Host at Parkview Health is centered around delivering superior customer service to patients and guests within a healthcare setting. Reporting to the Nutrition Services Manager and Supervisor, this position involves direct interaction with patients, providing food service delivery, assisting with basic food preparation, and managing guest and staff meal services. The Nutritional Services Host is also responsible for adhering strictly to food safety regulations and sanitation standards to maintain the highest level of hygiene and patient safety. This position requires flexibility, as it may involve working across various Parkview entities to support their nutritional service needs. The schedule is a non-benefited evening shift from 3 pm to 8 pm, offering an excellent opportunity for individuals seeking part-time work or those looking to gain experience in a medical-related food service position. This role demands physical stamina for standing, walking, stooping, and bending, along with strong communication skills and the ability to multitask efficiently in a fast-paced environment. Overall, the Nutritional Services Host position at Parkview Health offers a rewarding career path for hospitality and service-oriented individuals who are passionate about making a positive impact on patient care through nutrition and service excellence.
The role of Nutritional Services Host at Parkview Health is centered around delivering superior customer service to patients and guests within a healthcare setting. Reporting to the Nutrition Services Manager and Supervisor, this position involves direct interaction with patients, providing food service delivery, assisting with basic food preparation, and managing guest and staff meal services. The Nutritional Services Host is also responsible for adhering strictly to food safety regulations and sanitation standards to maintain the highest level of hygiene and patient safety. This position requires flexibility, as it may involve working across various Parkview entities to support their nutritional service needs. The schedule is a non-benefited evening shift from 3 pm to 8 pm, offering an excellent opportunity for individuals seeking part-time work or those looking to gain experience in a medical-related food service position. This role demands physical stamina for standing, walking, stooping, and bending, along with strong communication skills and the ability to multitask efficiently in a fast-paced environment. Overall, the Nutritional Services Host position at Parkview Health offers a rewarding career path for hospitality and service-oriented individuals who are passionate about making a positive impact on patient care through nutrition and service excellence.
Job Requirements
- must be 16 years of age
- must be able to lift 40 pounds
- must have excellent verbal and written communication skills
- demonstrate ability to multitask and work independently using critical thinking skills
- must be able to use departmental equipment
- ability to perform physical demands including frequent standing, walking, stooping and bending
Job Qualifications
- high school diploma or GED preferred
- minimum of 2 years experience in hospitality services or customer service
- previous experience in nutritional services in a medical or hospital setting preferred
- excellent verbal and written communication skills
- ability to multitask and work independently
- ability to operate departmental equipment
- able to perform physical demands of the role
Job Duties
- deliver patient food service
- assist with basic food preparation
- provide meal service to guests and staff
- perform tube-feedings as assigned
- follow all food safety regulations
- adhere to sanitation guidelines
- work at various Parkview entities as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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