Pastry Prep Cook

Legends Global is a premier partner specializing in live events, venues, and brand experiences worldwide. As a leading service provider, Legends Global offers a comprehensive and fully integrated solution that keeps its partners prominently visible through a white-label business approach. The company manages a vast network of 450 venues globally, which host approximately 20,000 events each year and entertain around 165 million guests annually. This huge scale of operations underscores their expertise in various critical areas including feasibility and consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and the content and booking of world-class live events and venues.

Legends Global fosters a culture based on respect, ambitious thinking, collaboration, and decisive action. The organization is dedicated to creating an inclusive workspace where authenticity is valued, impactful contributions are recognized, and professional growth is supported. Employees at Legends Global are part of a highly talented team who understand that success is a collective effort, earned through unity and collaboration. This team-oriented environment encourages continuous learning, innovation, and excellence.

The current opening is for a Pastry Prep Cook, a crucial role that supports culinary activities under the guidance of the Executive Culinary Team. This position is responsible for performing a variety of basic baking and cooking tasks such as baking cookies, cakes, and sponge cakes, making mousse, custards, and meringue, as well as preparing cooked fruit products. The Pastry Prep Cook plays a key part in pastry production by assisting with baking breads, pies, cakes, cookies, and other pastries. They also handle dessert plating for various meal services and ensure all food items are visually appealing with proper garnishing.

This role demands a strong attention to detail, organizational skills, and the ability to manage multiple tasks in a deadline-driven environment. The Pastry Prep Cook must be customer service oriented, able to interact positively with management, and demonstrate a willingness to learn and grow within the culinary field. Flexibility to work extended hours including late nights, weekends, and holidays is essential given the nature of event schedules. The position is located onsite at Angel Stadium in Anaheim, CA, and offers a part-time seasonal schedule with an hourly wage of $25.25.

Overall, this opportunity is ideal for individuals seeking to contribute their baking and pastry skills within a dynamic, high-volume setting while being part of a globally respected organization committed to excellence and teamwork. If you are passionate about pastry arts and thrive in a fast-paced environment, Legends Global invites you to join their winning team and grow your career in the live events culinary industry.