Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $24.00
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
Paid Time Off
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment
Job Description
Catch Hospitality Group is a distinguished restaurant group that has steadily grown since its inception in 2011. Starting from a single flagship location in New York City, the group has become a trailblazer in the hospitality industry, notably recognized for its innovative establishments such as Catch and Catch Steak. With the visionary leadership of partners Tilman Fertitta, Mark Birnbaum, and Eugene Remm, Catch Hospitality Group embodies a team-first philosophy combined with an unwavering dedication to its core pillars: great food, great service, and great vibe. These fundamental principles have enabled the group to expand thoughtfully and establish dynamic hospitality experiences... Show More
Job Requirements
- minimum of 2 years of experience in a similar role
- knowledge of cooking methods ingredients and equipment
- ability to work in a fast-paced high-stress environment
- excellent communication skills
- ability to multitask efficiently
- passion for hospitality
- food safety and hygiene awareness
Job Qualifications
- have an excellent understanding of various cooking methods ingredients and equipment
- execute assigned tasks with precision and speed
- have effective communication skills
- handle multiple tasks efficiently
- have a minimum of 2 years of experience in a similar role
Job Duties
- carry out operational directives of sous chefs and head chef
- use appropriate tools and ingredients to prepare meals
- maintain cleanliness in workstation
- prepare high-quality dishes using available ingredients and kitchen equipment
- execute assigned tasks with precision and speed
- communicate effectively with team members
- handle multiple tasks efficiently in a high-pressure environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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