Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $21.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
401k
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid Time Off
Vacation Time
Job Description
Nobu Miami is an esteemed extension of the globally acclaimed Japanese cuisine empire founded by Chef Nobu Matsuhisa. This Miami outpost is nestled within the luxurious Nobu Hotel at Eden Roc, adding a new dimension of elegance and sophistication to the iconic hotel and the vibrant Miami Beach culinary scene. Nobu Miami draws deeply from Chef Nobu’s classical training in Tokyo sushi bars combined with his diverse global experiences across Peru, Argentina, and other international locations. This fusion of traditional Japanese techniques and global influences has cultivated a novel and exciting culinary trend that continues to captivate the palates of... Show More
Job Requirements
- Knowledge of restaurant kitchen procedures
- Basic knife skills
- Solid understanding of food preparation and health code standards
- Prior relevant experience preferred
- Commitment to customer satisfaction
- Reliable and hardworking
- Self-motivated and organized
- Good professional communication skills
- Professional dress, speech, and behavior
Job Qualifications
- Basic culinary coursework or equivalent experience highly preferred
- Knowledge of general sanitary and safety practices
- Able to bend, kneel, squat, stand, and lift heavy objects as needed
- Able to work days, evenings, weekends, and holidays
- 1 year minimum kitchen experience
Job Duties
- Performs light food preparation duties
- Preps food for cooking, including washing and chopping, etc.
- Prepares the pastry station and ensures all ingredients meet quality standards and are ready for service
- Plates desserts according to Nobu standards during service
- Cleans work areas and all equipment used in food preparation and service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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