Pastry Cook

Concord Hospitality Enterprises is one of North America’s fastest-growing hospitality companies, widely respected for its dedication to quality service and exceptional guest experiences. Founded on core values of quality, integrity, community, profitability, and fun, Concord Hospitality consistently invests in its people and properties to maintain and elevate its standing in the competitive hospitality industry. With a diverse portfolio of hotels, Concord is known for providing outstanding accommodations paired with a commitment to an "Associate First" culture, which promotes personal growth, professional development, and a healthy work-life balance for its employees. The company actively supports diversity and inclusion and is committed to being a Great Place to Work for All, encouraging career advancement and fostering a positive, inclusive working environment.

The role of Hotel Pastry Cook at Concord Hospitality presents an exciting opportunity for culinary professionals who specialize in pastry arts and want to bring their expertise to a dynamic and growing hospitality company. This full-time position offers a competitive wage range of $17.00 to $18.70 per hour and includes a comprehensive benefits package designed to support employees' wellbeing and career growth. As a Hotel Pastry Cook, your primary responsibility will be to create pastry items that are not only delicious but also visually appealing, meeting the brand’s high standards for quality, presentation, and safe serving practices.

In this role, you will work closely with other culinary team members to ensure the consistent preparation of pastries that satisfy the diverse tastes and dietary needs of our guests. Attention to detail is essential, as you will need to adhere strictly to branded recipe cards and standard operating procedures, including proper food documentation and rotation standards. Maintaining a safe work environment is paramount, so following safety and sanitation guidelines at all times is required.

The Hotel Pastry Cook is expected to be proactive in managing inventory levels, ordering supplies, and equipment maintenance to eliminate any obstacles during service. Your ability to communicate effectively, stay organized, and work efficiently in a fast-paced setting will contribute significantly to the overall guest experience. Flexibility to work varied shifts, including weekends and holidays, is also necessary to meet operational demands.

Concord Hospitality Enterprises not only values the technical skills and experience you bring but also your commitment to teamwork and guest satisfaction. The company fosters an environment where dedication to quality and service excellence is recognized and rewarded. Full-time associates benefit from medical, dental, and vision insurance, life insurance, short and long-term disability options, a 401(k) program with a company match, tuition assistance, discounted room rates at Concord-managed hotels, and opportunities for training, development, and career advancement. Join Concord Hospitality and become part of an organization that invests in your career and values your contribution to creating memorable guest experiences.