PASTRY COOK

Birdie's Barroom & Kitchen is a distinguished culinary establishment located in the heart of Raleigh's Fayetteville Street, an area experiencing a vibrant resurgence. Just steps from the Capitol, Birdie's serves as a unique meeting house that fosters community spirit over exceptional cocktails and handcrafted, honest food. The restaurant takes pride in highlighting seasonal North Carolina flavors, honoring the state's rich agricultural abundance and culinary traditions. The warm and personal hospitality at Birdie's creates a neighborhood table atmosphere, designed to bring locals together and fuel a sense of connectedness and belonging. Dedicated to offering everything from the first cup of coffee in the morning to a satisfying dinner, Birdie's Barroom & Kitchen embodies a commitment to quality, neighborhood engagement, and culinary creativity.

The Pastry Cook role at Birdie's is an exciting opportunity to join a passionate culinary team in a fast-paced yet welcoming environment. This position is crafted for individuals who have a deep love for baking and a desire to create delightful pastry masterpieces that exceed guests' expectations. The successful candidate will be expected to maintain strict hygiene and cleanliness standards while showcasing expertise in baking. The role involves not just following established recipes but also playing an integral part in recipe development and menu innovation, particularly with seasonal offerings that align with the latest food trends. Collaboration with the executive and sous chefs is essential to ensure seamless kitchen operations, especially within the pastry section.

Birdie's Pastry Cook is not only about technical baking skills but also about embodying the spirit of hospitality and community that defines the restaurant. The position encourages creativity, adaptability, and a positive, energetic demeanor in service of both guests and team members. Moreover, Birdie's fosters a culture rooted in values such as compassion, integrity, enthusiasm, quality, and creative thinking, all of which the Pastry Cook is expected to model. Employment at Birdie's offers competitive salary packages along with a suite of comprehensive benefits, including health, dental, and vision insurance, company-paid disability and life insurance, retirement savings plans with company contributions, paid time off, flexible scheduling, generous employee discounts, referral bonuses, and tuition reimbursement opportunities. Those interested in making a tangible difference in their community through culinary excellence and heartfelt hospitality are invited to apply and become part of Birdie's vibrant team.