Pastry Cook

Hammond, IN, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $16.00 - $24.00

Work Schedule

Weekend Shifts

Benefits

Restaurant Discounts

Employee assistance program

Paid vacation

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

Job Description

Do-Rite Donuts & Chicken is a renowned chef-owned restaurant located in Chicago, famed for its artisanal approach to classic American comfort foods. The establishment prides itself on hand-crafted artisan donuts, flavorful chicken sandwiches, and breakfast sandwiches made fresh to order. Alongside these delectable offerings, Do-Rite Donuts & Chicken serves the ethically sourced and Chicago-roasted Dark Matter Coffee, enhancing the culinary experience with a commitment to quality and sustainability. As a small but passionate team dedicated to delivering high standards, the restaurant highlights three core principles in its culinary philosophy: all items are made in-house, produced in small batches, and kept... Show More

Job Requirements

High school diploma or equivalent
Previous culinary or pastry cooking experience preferred
Ability to work flexible hours including weekends
Physical ability to stand and walk for entire shifts
Ability to lift and move up to 50 pounds
Strong communication skills
Must comply with safety and sanitation guidelines and procedures

Job Qualifications

Previous experience as a pastry cook or in a similar culinary role
Knowledge of baking techniques and pastry preparation
Ability to follow recipes and maintain portion controls
Good communication skills
Ability to work effectively in a team environment
Knowledge of food safety and sanitation standards
Ability to handle kitchen equipment safely

Job Duties

Prepare, produce and present pastries/baked goods and/or desserts according to prescribed recipes and/or special requests
Available to work a variety of hours, days and shifts, including weekends
Safely and effectively use and operate all necessary tools and equipment, including knives
Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
Ability to multi-task calmly and effectively in a busy, stressful environment
Work in a confined, crowded space of variable noise and temperature levels
Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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