You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Internship
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Training and development programs
Employee Discounts
Flexible Work Options
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, dedicated to delivering exceptional experiences to clients across various industries, including education, healthcare, sports, and business. With a commitment to sustainability, inclusivity, and innovation, Aramark strives to create welcoming environments where employees and customers alike feel valued and inspired. The company fosters a culture of growth and development, empowering its workforce by providing comprehensive training programs and career advancement opportunities. Aramark’s dedication to diversity and equal opportunity is evident in its policies, ensuring a workplace where every individual can thrive regardless of their background.
The r... Show More
The r... Show More
Job Requirements
- Experience in baking or a related role
- knowledge of baking techniques and health safety standards
- certification for food safety
- basic math skills
- strong communication and interpersonal skills
- physical ability to lift, bend, push, pull, and stand for extended periods
- ability to adhere to uniform guidelines and use personal protective equipment
Job Qualifications
- Experience in baking or a related role is preferred
- solid grasp of baking techniques, standards, and compliance with health and safety guidelines
- certification in food safety is required
- fundamental math and counting competencies
- strong interpersonal and communication proficiencies
- capacity to carry out physical tasks like lifting, bending, pushing, pulling, and extended walking or standing
Job Duties
- Produce a range of baked goods in accordance with standardized recipes and production guidelines
- get your workspace prepared with all the necessary baking tools and ingredients
- prepare the ingredients through measuring, weighing, blending, dicing, and other relevant procedures
- operate baking tools such as ovens, stoves, and mixers
- adhere to safety precautions when using utensils, like knives, for food preparation tasks
- adhere to guidelines for the safe storage of food products
- sanitize work areas, equipment, and utensils to ensure a clean and safe working environment
- prioritize exceptional customer service and project a positive attitude when dealing with guests, clients, customers, coworkers, and other individuals
- comply with Aramark safety guidelines, which highlight the significance of proper food safety and sanitation protocols
- uphold the protection of organizational resources by following prescribed security protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: