Pastry Cook

Berg Hospitality is an award-winning restaurant group established in Houston, TX, known for offering unique, high-end dining experiences across a diverse portfolio of restaurant concepts. With a strong reputation for excellence in the hospitality industry, Berg Hospitality is committed to delivering top-notch service and exceptional culinary offerings. The company's dedication to quality and innovation creates an inspiring environment for employees and guests alike, emphasizing true hospitality and a positive culture.

Currently, Berg Hospitality is seeking talented Pastry Cooks with fine dining experience to join our team at Soy Cowboy, one of the group's distinguished locations in Arlington, TX. This role is ideal for culinary professionals passionate about crafting exquisite pastries and desserts that complement our menu of high-end dining options. As a Pastry Cook, you will have the opportunity to work in a fast-paced, dynamic kitchen environment where creativity and precision are highly valued. The position offers competitive compensation and flexible scheduling, supporting both career growth and a balanced lifestyle. Beyond the kitchen, Berg Hospitality provides ongoing training and professional development to help you refine your skills and advance your career. Our employee-focused culture promotes inclusivity, diversity, and respect, reflecting our values and commitment to an excellent workplace environment. By joining our team, you become part of a company that prizes integrity, hospitality, and continuous learning, all while serving outstanding food in beautiful surroundings.