Pastry Chef

Los Angeles, CA, USA|Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $34.00 - $38.00

Job Description

Bottega Louie, a premier landmark restaurant, patisserie, and cafe founded in Los Angeles in 2007, is deeply connected with the communities it serves by offering premium fine dining, patisserie, bakery, and cafe experiences accessible to everyone. With a commitment to exceptional service and quality, Bottega Louie's success is attributed to its dedicated team.

Job Location

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