
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $22.00
Work Schedule
Flexible
Benefits
competitive pay
Great benefit package options
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
Job Description
PeopleReady is a leading workforce solutions provider headquartered in the United States, specializing in connecting skilled workers with top companies across various industries. Known for its commitment to delivering reliable and efficient staffing services, PeopleReady offers flexible work opportunities designed to meet the dynamic needs of both workers and employers. With a strong presence in Worcester, MA, and other locations nationwide, the company is respected for its customer-centric approach and innovative use of technology to streamline job matching and scheduling. PeopleReady is part of TrueBlue, Inc., a global workforce management company, which guarantees access to a broad network of employers and diverse job assignments. The company prioritizes fairness and inclusivity, adopting equal opportunity employment practices and supporting workers from different backgrounds and skill levels. Employees benefit from competitive pay, flexible schedules, and a comprehensive benefits package that supports their health and well-being.
The role of Pastry Chef at PeopleReady in Worcester, MA, is an exciting opportunity for culinary professionals passionate about baking and pastry arts. This position is project-based with the possibility of immediate start dates, providing job seekers a chance to engage in a vibrant and fast-paced working environment. The pay rate for this role is competitive, set at $22 per hour, and offers a steady schedule that caters to individuals seeking reliability and work-life balance. The Pastry Chef will be responsible for assisting in the preparation and production of various baked goods, including measuring, mixing, shaping, and decorating pastries to meet high standards of quality and presentation. This role also emphasizes maintaining a clean and organized kitchen environment through proper sanitation and hygiene practices. Working collaboratively within a kitchen team, the Pastry Chef will contribute to inventory management by tracking stock levels and communicating needs to management. Excellent customer service skills are essential as the role involves direct interaction with customers to fulfill orders and provide a welcoming experience. Safety and food handling protocols must be adhered to at all times, ensuring compliance with health regulations. Flexible shift availability is required, making this a great fit for individuals who thrive in dynamic settings and enjoy varied working hours. PeopleReady empowers its employees through tools like the JobStack app, allowing users to manage schedules and track hours seamlessly, enhancing the overall employee experience. This role provides a valuable platform for culinary professionals to grow their skills, gain diverse industry exposure, and be part of a supportive workforce community committed to professional development and job satisfaction.
The role of Pastry Chef at PeopleReady in Worcester, MA, is an exciting opportunity for culinary professionals passionate about baking and pastry arts. This position is project-based with the possibility of immediate start dates, providing job seekers a chance to engage in a vibrant and fast-paced working environment. The pay rate for this role is competitive, set at $22 per hour, and offers a steady schedule that caters to individuals seeking reliability and work-life balance. The Pastry Chef will be responsible for assisting in the preparation and production of various baked goods, including measuring, mixing, shaping, and decorating pastries to meet high standards of quality and presentation. This role also emphasizes maintaining a clean and organized kitchen environment through proper sanitation and hygiene practices. Working collaboratively within a kitchen team, the Pastry Chef will contribute to inventory management by tracking stock levels and communicating needs to management. Excellent customer service skills are essential as the role involves direct interaction with customers to fulfill orders and provide a welcoming experience. Safety and food handling protocols must be adhered to at all times, ensuring compliance with health regulations. Flexible shift availability is required, making this a great fit for individuals who thrive in dynamic settings and enjoy varied working hours. PeopleReady empowers its employees through tools like the JobStack app, allowing users to manage schedules and track hours seamlessly, enhancing the overall employee experience. This role provides a valuable platform for culinary professionals to grow their skills, gain diverse industry exposure, and be part of a supportive workforce community committed to professional development and job satisfaction.
Job Requirements
- Applicants must be at least 18 years of age
- Strong baking and pastry preparation skills required
- Previous culinary experience in a commercial kitchen bakery catering or food service environment
- Experience supporting large-scale catering events and high-volume food production
- Ability to work efficiently in a fast-paced environment while maintaining quality and attention to detail
- Knowledge of food safety sanitation and proper food handling practices
- Must be able to work collaboratively as part of a kitchen team
- Background check required
Job Qualifications
- Strong baking and pastry preparation skills
- Previous culinary experience in a commercial kitchen bakery catering or food service environment
- Experience supporting large-scale catering events and high-volume food production
- Ability to work efficiently in a fast-paced environment while maintaining quality and attention to detail
- Knowledge of food safety sanitation and proper food handling practices
- Ability to work collaboratively as part of a kitchen team
Job Duties
- Assist in the preparation and production of baked goods including measuring and mixing ingredients shaping dough and decorating finished products
- Maintain a clean and organized work environment including washing dishes sanitizing surfaces and sweeping and mopping floors
- Provide excellent customer service by greeting customers answering questions and fulfilling orders
- Assist in inventory management by monitoring stock levels and notifying management of any shortages or discrepancies
- Follow all safety and sanitation procedures including wearing appropriate personal protective equipment and handling food in a safe and hygienic manner
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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