Pastry Baker

Prosper, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

retirement plans

Employee Discounts

Training and development programs

Flexible Work Options

Job Description

Aramark is a globally recognized leader in food service, facilities management, and uniform services, committed to enriching the lives of the people it serves. With a strong emphasis on service excellence, Aramark operates across various industries including education, healthcare, business, sports, and leisure. The company's dedication to its employees, partners, and communities is reflected in its core values of diversity, equity, inclusion, and sustainability. Aramark fosters a workplace culture that encourages innovation, growth, and collaboration, aiming to create positive impacts not only through the services it provides but also by supporting the well-being and professional development of its workforce.

Joining Aramark as a Pastry Baker offers a unique opportunity to step into a world of culinary creativity and craftsmanship. This role invites passionate bakers to experiment with different tastes and baking methods using premium equipment and tantalizing recipes. The Pastry Baker will be responsible for preparing a wide range of delicious baked goods by following standardized recipes and production guidelines that ensure consistency and quality. The position emphasizes safety and adherence to comprehensive guidelines designed to protect both the employee and the customers. At Aramark, the Pastry Baker will engage in preparing ingredients through measuring, weighing, blending, and dicing, as well as utilizing baking appliances like ovens, cooktops, and mixers. Maintaining a clean and sanitized workspace is essential, along with proper food storage and handling practices.

Beyond the technical skills, this role requires excellent customer service and a positive attitude when interacting with guests, clients, coworkers, and other stakeholders. Aramark values professionalism and expects its Pastry Bakers to uphold company safety and security protocols at all times. This is a full-time employment opportunity where individuals can ignite their creativity and build a rewarding career in the culinary arts. With a supportive team and access to advanced baking tools, the Pastry Baker at Aramark is well-positioned to excel and contribute to the company's mission of delivering exceptional service and quality products.

Job Requirements

High school diploma or equivalent
Previous experience in baking or pastry preparation
Food safety certification is mandatory
Ability to follow safety and sanitation procedures
Physical ability to perform tasks including lifting and prolonged standing
Effective communication skills
Compliance with uniform and PPE protocols
Strong attention to detail and organizational skills

Job Qualifications

Background in baking or a similar role
Sound understanding of baking practices, norms, and regulations for ensuring food safety
Mandatory certification for securing food safety certification(s)
Fundamental abilities in mathematics and counting
Strong interpersonal and communication skills, both written and verbal
Physical capacity to complete tasks like lifting, bending, pushing, pulling, and prolonged walking or standing
Willingness to wear uniforms and adhere to PPE guidelines

Job Duties

Use standardized recipes and production guidelines to prepare a range of baked goods
Get your baking station ready with all the necessary tools and ingredients
Arrange the elements through measuring, weighing, blending, dicing, and other necessary tasks
Utilize baking appliances such as ovens, cooktops, and mixers
Follow safety guidelines when using kitchen utensils, particularly knives, during food prep
Ensure that food is stored correctly by following established policies and procedures
Properly clean and sanitize workspaces, tools, and utensils once they have been used