Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
401k
Paid Time Off
sick days
Meal Discount
Job Growth
Half off insurance premium
Open door policy
Free bread
holiday closures
Job Description
La Segunda Bakery & Cafe is a renowned establishment known for its authentic Cuban pastries and baked goods, serving the Tampa Bay community with a rich heritage in traditional baking. Founded with a passion for quality and craftsmanship, La Segunda Bakery & Cafe has been a staple in its area, offering a wide selection of freshly baked items including breads, pastries, and other confectioneries made from scratch every day. As a family-owned and operated bakery and cafe, it prides itself on maintaining high standards of quality, freshness, and customer satisfaction.
This role is for a Pastry Baker, a positio... Show More
This role is for a Pastry Baker, a positio... Show More
Job Requirements
- minimum 2 years experience in pastry or baking
- ability to work well alone and as part of a team
- ability to follow recipes and company standards
- physical ability to stand for extended periods
- availability to work overnight shifts and weekends
- ability to operate bakery equipment safely
- commitment to maintaining cleanliness and health standards
- positive attitude and good communication skills
Job Qualifications
- 1-2 years minimum experience in pastry or baking
- able to understand and follow instruction
- food preparation experience required
- able to work well with others but also self-motivated
- able to stand for long periods of time and work in heat
- must be able to work the overnight shift (8pm-4am Ybor only)
- must be able to work any time of the day
Job Duties
- Report directly to the Pastry Supervisor on the shift
- come to work with clean, neat appearance and in uniform
- bake off pastry per production sheet
- follow recipes per company standard
- mix, prepare and finish pastry per production sheet
- safely operate mixers, cookie machine and sheeter
- fill out operations book where necessary
- maintain La Segunda Bakery's high standards for product quality
- abide by health department requirements and maintain a clean work area
- responsible for an assigned clean up task at shift conclusion
- assist in other duties as assigned by Pastry Supervisor or General Manager
- communicate with baking team to ensure showcases are properly stocked
- ensure pastries are fresh and discarded if past due date
- maintain positive attitude of oneself and entire staff
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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