Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.90 - $21.90
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant known for its innovative approach to traditional pizza and an extensive menu inspired by California creativity. With over 35 years of experience, CPK has cultivated a vibrant culture called R.O.C.K.S, which embodies Respect, Opportunities, open Communication, Kindness, and Service. This culture is central to the company’s philosophy and aims to create a positive, inclusive, and dynamic workplace where team members feel valued and empowered. CPK operates nationwide and has a passionate team dedicated to delivering exceptional guest experiences through creative dishes and a welcoming atmosphere.

The Pasta Cook role at CPK is an exciting opportunity for individuals who have a passion for food and enjoy working in a fast-paced, friendly environment. This position requires a commitment to maintaining the highest culinary standards and delivering consistently high-quality food. As a Pasta Cook, you'll have the opportunity to contribute creatively to the menu by preparing delicious pastas, sandwiches, and grilled items following CPK's unique California style. The role is well-suited for culinary enthusiasts who enjoy hands-on cooking and teamwork as part of their daily routine.

This job is offered as either a full-time or part-time position, providing flexible scheduling to accommodate various lifestyles. The pay range for this position is competitive, ranging from $16.90 to $21.90 per hour, reflecting the skill level and experience required. Alongside compensation, team members enjoy numerous benefits, including health and dental insurance, 401K, flexible shifts, team member dining discounts, holiday closures, and an excellent training program designed to help them grow professionally.

The Pasta Cook plays a critical role in ensuring guests receive outstanding food quality while adhering to strict sanitation guidelines. Responsibilities include preparing and cooking menu items accurately and timely, supporting daily line checks, maintaining workstation cleanliness, and practicing safe food handling techniques. This position is perfect for those with three to six months of relevant culinary experience or training who want to develop their skills further and advance their careers within a supportive and engaging environment. With a focus on fun, teamwork, and guest satisfaction, CPK fosters a workplace where employees can thrive, share ideas, and grow with the company. Joining CPK as a Pasta Cook means becoming part of a culture that truly ROCKS and having the chance to build a rewarding culinary career with a respected brand.

Job Requirements

  • High school diploma or equivalent
  • three to six months of related experience or training
  • ability to stand for extended periods
  • ability to follow health and safety regulations
  • basic knife skills
  • flexible availability

Job Qualifications

  • Three to six months of related experience or training
  • knowledge of safe food handling practices
  • ability to work in a fast-paced environment
  • good communication skills
  • teamwork orientation

Job Duties

  • Maintain the highest standards for food quality and sanitation
  • assure timely and accurate preparation of pastas, sandwiches, and grilled items
  • support line checks process and complete prep par sheets every shift
  • prepare all necessary items for the station as needed
  • practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • maintain proper temperature of equipment
  • perform station opening, closing, and side work duties each shift

Job Criteria

Experience

Entry Level (1-2 years)


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