
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.25
Work Schedule
Flexible
Benefits
comprehensive medical insurance
Dental Insurance
Health savings account
flexible spending accounts
basic group life insurance
Voluntary supplemental insurance options
Base retirement plan
Job Description
Indiana University (IU) Dining and Hospitality is a vital part of the IU Bloomington campus experience, dedicated to embodying the university's core values of education, innovation, and tradition while showcasing the authentic spirit of Hoosier hospitality. As a dynamic hospitality provider, IU Dining and Hospitality offers professional dining services, retail operations, and catering for a diverse range of events, conferences, and celebrations held within the beautiful and historic Indiana Memorial Union (IMU). The unit operates multiple dining locations including the Tudor Room, Sugar and Spice, The Vault Pub, and the Globe, serving thousands of guests each year and fostering a... Show More
Job Requirements
- High school diploma or equivalent such as HSED or GED
- Serving experience
- Ability to obtain Alcohol Serving Permit within 10 days from date of hire
- Ability to complete Indiana Alcohol and Tobacco Commission Server Training Course within 30 days from date of hire
- Must be 19 years of age or older
- Ability to follow instructions
- Ability to work a flexible schedule and show up in a timely manner
- Ability to follow proper health and safety codes
- Ability to maintain acceptable standards of personal hygiene while working in a fast paced environment
Job Qualifications
- High school diploma or equivalent such as HSED or GED
- Serving experience
- Ability to obtain Alcohol Serving Permit within 10 days from date of hire
- Ability to complete Indiana Alcohol and Tobacco Commission Server Training Course within 30 days from date of hire
- Must be 19 years of age or older
- Ability to follow instructions
- Ability to work a flexible schedule and show up in a timely manner
- Ability to follow proper health and safety codes
- Ability to maintain acceptable standards of personal hygiene while working in a fast paced environment
Job Duties
- Serve guests during service hours assuring a memorable guest service experience with impeccable guest service attitude
- Assist with dining room setup and close down
- Perform cash closeout duties
- Maintain standards of presentation and quality of service
- Attend server trainings
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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