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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $10.25 - $17.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
dental coverage
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
The Cottonwood is a distinguished boutique hotel located in Omaha's vibrant Blackstone District, an area known for its rich history and lively atmosphere. Formerly the historic Blackstone Hotel, The Cottonwood has transformed into a local icon that combines timeless elegance with contemporary style, making it a favored destination for both visitors and locals alike. This hotel stands out in the hospitality industry for its stylish charm and state-of-the-art amenities, offering a unique environment where history and modernity meet seamlessly. With an unwavering commitment to superb service, The Cottonwood continually raises the bar and sets new standards for guest experiences.Show More
Job Requirements
- Food/beverage service worker permit where applicable
- High school diploma or equivalent
- Six months to one year of serving experience preferred
- Excellent communication skills
- Ability to work in a team environment
- Read, write and speak English fluently
- Strong attention to detail
- Ability to multitask
- Ability to work flexible hours including weekends and holidays
- Knowledge of food and beverage service standards
- Ability to stand for long periods of time
- Meet minimum age requirement of jurisdiction
Job Qualifications
- High school diploma or equivalent
- Six months to one year serving experience preferred
- Excellent communication skills
- Ability to work in a team environment
- Read, write and speak English fluently
- Strong attention to detail
- Knowledge of food and beverage service standards
Job Duties
- Greet guests with a warm and friendly demeanor
- Guide guests through the menu, providing recommendations and answering questions
- Take accurate food and beverage orders and relay them to kitchen and bar
- Serve food and beverages in a timely and professional manner, ensuring presentation and quality meet high standards
- Anticipate guest needs and provide personalized service
- Clear tables and maintain a clean and organized dining area
- Process guest payments and handle cash transactions accurately
- Collaborate with kitchen and bar staff for smooth service delivery
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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