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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.50 - $16.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical Coverage
Dental Insurance
vision coverage
Teledoc service
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
The Cottonwood is a boutique hotel located in the vibrant Blackstone District of Omaha, a place where history and modern luxury seamlessly blend. Formerly known as the historic Blackstone Hotel, The Cottonwood has redefined its legacy by combining timeless elegance with contemporary design and state-of-the-art amenities. This hotel is not just a place to stay; it is a landmark that represents the community's rich heritage while offering guests a luxurious and stylish atmosphere. At The Cottonwood, the team is passionate and deeply committed to providing exceptional service that exceeds expectations and creates memorable experiences for every guest. They value creativity,... Show More
Job Requirements
- Food/beverage service worker permit where applicable
- high school diploma or equivalent
- six months to one year serving experience preferred
- excellent communication skills
- ability to work in a team environment
- read write and speak English fluently
- strong attention to detail and ability to multitask
- ability to work flexible hours including weekends and holidays
- knowledge of food and beverage service standards
- ability to stand for long periods
- meet minimum age requirement of jurisdiction
Job Qualifications
- High school diploma or equivalent
- six months to one year serving experience preferred
- excellent communication skills
- ability to work in a team environment
- read write and speak English fluently
- strong attention to detail
- knowledge of food and beverage service standards
Job Duties
- Greet guests with a warm and friendly demeanor
- guide guests through the menu providing recommendations and answering questions
- take accurate food and beverage orders and relay them to kitchen and bar staff
- serve food and beverages in a timely and professional manner ensuring presentation and quality
- anticipate guest needs and provide personalized service
- clear tables and maintain a clean and organized dining area
- process guest payments and handle cash transactions accurately
- collaborate with kitchen and bar staff to ensure smooth service delivery
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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