Part Time Server

Miami, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Meal Allowances

Retirement Plan

flexible scheduling

Job Description

The hiring establishment for this role is a dynamic and customer-oriented restaurant and event venue known for its commitment to delivering exceptional dining experiences. This venue prides itself on blending high-quality food and drinks with outstanding customer service in a welcoming and polished environment. The establishment operates with a clear focus on maintaining cleanliness, operational efficiency, and guest satisfaction, catering to both everyday restaurant guests and special event attendees. Employing both traditional service standards and the latest industry practices, this restaurant and event space is a vibrant place to work for those passionate about hospitality and culinary service.\n\nThis role focuses... Show More

Job Requirements

Ability to stand and walk for long periods of time
Ability to work in variable weather conditions
Ability to lift, push or pull 25 pounds
High school diploma or equivalent
Previous experience in a customer service or hospitality role preferred

Job Qualifications

Knowledge of drink recipes, standard signature drinks and wine lists
Working knowledge of POS system and cashiering
Ability to read, comprehend and carry out instructions
Excellent command of the English language
Multilingual is helpful but not required
Work efficiently using multi-tasking and task prioritization skills
Service level consistent with established SOPs
Adherence to uniform, grooming and personal hygiene standards
Ongoing cleaning and maintenance of workstation
Punctuality and adherence to schedule
Attendance at mandatory meetings
Personal comportment consistent with company standards
Ability to identify and report potential problems to management

Job Duties

Interacting and providing food and drinks for guests in restaurant and event areas
Responsible for area cleanliness
Wait station properly set according to SOPs
Make sure all side work is complete
Review menu daily for changes, specials and 86 lists
Describe menu items and wines as requested
Follow service and house standards and expectations at all times
Open all wine and water bottles
Properly take orders and keep tickets neat and organized
Enter orders accurately in the Micros system
Handle all payment methods
Ensure all closing side work is thoroughly completed

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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