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Part-Time Restaurant Server | Cambria Portland

Job Overview

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Employment Type

Full-time
diamond

Benefits

excellent pay
hotel discounts
opportunity to be part of a growing hotel company
collaborative and diverse team environment
Flexible work schedules

Job Description

Our establishment is a vibrant and upscale hotel known for delivering exceptional hospitality and memorable dining experiences. As a key player in the hospitality industry, we take great pride in providing flawless service that keeps our guests returning time and again. Hospitality for us is more than just a service; it is a commitment to excellence, attention to detail, and a genuine passion for making every guest's visit extraordinary. We operate a dynamic dining environment where impeccable customer service and culinary expertise meet to create an inviting and sophisticated atmosphere. Our hotel not only offers luxurious accommodations but also boasts... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous serving experience preferably in an upscale dining environment
  • Ability to think on your feet and work calmly under pressure
  • Passion for customer service
  • Food Handler's permit
  • Liquor permit
  • Ability to work collaboratively in a diverse team environment
  • Willingness to work varying schedules including nights, weekends and holidays
  • Physical ability to carry or lift up to 50 pounds, walk, bend, twist and climb stairs

Job Qualifications

  • High school diploma or equivalent
  • Previous serving experience preferably in an upscale dining environment
  • Ability to think on your feet and work calmly under pressure
  • Passion for customer service
  • Food Handler's permit
  • Liquor permit
  • Ability to work collaboratively in a diverse team environment

Job Duties

  • Communicate effectively with guests and answer questions regarding menu items, specials and beverages
  • Maintain knowledge of current menu choices, specialties and menu deviations, and food shortages in the kitchen
  • Collaborate with kitchen staff to ensure that all orders are prepared in a timely and accurate manner
  • Monitor and maintain the guests dining experience by delivering items, fulfilling customer needs, offering desserts and drinks, remove courses, replenish utensils, and refill glasses
  • Think on your feet and work calmly under pressure
  • Accommodate varying schedules including nights, weekends and holidays
  • Maintain excellent hygiene and adherence to safety standards

Job Location

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