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Part Time- Restaurant Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.25 - $17.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

The Little Rock Marriott is a prestigious hotel situated in the vibrant downtown area of Little Rock, Arkansas. As part of the globally recognized Marriott International brand, the Little Rock Marriott offers guests an unparalleled hospitality experience, combining luxurious accommodations with exceptional service and modern amenities. The hotel is renowned for its prime location that provides guests easy access to local attractions, business hubs, and entertainment venues, making it an ideal choice for both leisure and business travelers. The hotel embraces a culture of excellence and aims to deliver memorable guest experiences at every touchpoint.

The Little Rock Marriott is currently seeking passionate and customer-oriented individuals to join their team as Servers. This role is vital in representing the hotel's commitment to exceptional dining service. Servers at the Little Rock Marriott are integral in creating remarkable culinary experiences that contribute significantly to guest satisfaction and overall hotel reputation. The position offers a dynamic working environment that thrives on high energy, teamwork, and an unwavering focus on customer service excellence.

As a Server, you will have the opportunity to engage directly with guests, guiding them through the dining menu and providing tailored recommendations to match their tastes and preferences. You will be responsible for taking precise food and beverage orders, ensuring timely and professional service, maintaining the cleanliness and organization of the dining area, and handling payments with accuracy. The role demands strong communication skills, attention to detail, and the ability to multitask efficiently in a fast-paced setting.

This position requires a flexible schedule to accommodate peak dining hours, including evenings, weekends, and holidays. The Little Rock Marriott values continuous learning and offers ongoing training and career advancement opportunities for its team members. Joining the Little Rock Marriott means becoming part of a supportive community that nurtures personal growth, rewards dedication, and encourages professional development.

Adding to the appeal of this opportunity is the affiliation with Davidson Hospitality Group, an award-winning full-service hospitality management company known for overseeing a diverse portfolio of hotels, restaurants, and entertainment venues across the United States. Davidson Hospitality Group partners with leading brands such as Hilton, Hyatt, Kimpton, Marriott, and Margaritaville. The company is committed to delivering individualized personal service with the expertise and resources of a large organization. Employees benefit from a rich suite of benefits aimed at enhancing the well-being and quality of life for team members and their families.

The hourly wage for this Server role is $4.50, reflecting the base rate, with the expectation that tips will significantly supplement total earnings. This is an exciting opportunity for individuals who are eager to launch or advance their careers in hospitality within a respected and well-established environment. The Little Rock Marriott and Davidson Hospitality Group champion diversity and inclusion, offering equal employment opportunities to minority groups, females, veterans, individuals with disabilities, and persons of diverse gender identities and sexual orientations.

Job Requirements

  • Food/beverage service worker permit, where applicable
  • High school diploma or equivalent
  • Six months to one year serving experience preferred
  • Excellent communication skills
  • Ability to work in a team environment
  • Read, write and speak English fluently
  • Strong attention to detail
  • Ability to multitask
  • Ability to work flexible hours including weekends and holidays
  • Knowledge of food and beverage service standards
  • Ability to stand for long periods of time
  • Meet minimum age requirement of jurisdiction

Job Qualifications

  • High school diploma or equivalent
  • Six months to one year serving experience preferred
  • Excellent communication skills
  • Ability to work in a team environment
  • Read, write and speak English fluently
  • Strong attention to detail
  • Knowledge of food and beverage service standards

Job Duties

  • Greet guests with a warm and friendly demeanor, ensuring a positive first impression
  • Guide guests through the menu, providing recommendations and answering any questions
  • Take accurate food and beverage orders and relay them to the kitchen and bar
  • Serve food and beverages in a timely and professional manner, ensuring presentation and quality meet our high standards
  • Anticipate guest needs and provide personalized service to enhance their dining experience
  • Clear tables and maintain a clean and organized dining area
  • Process guest payments and handle cash transactions accurately
  • Collaborate with the kitchen and bar staff to ensure smooth coordination and exceptional service delivery

Job Criteria

Experience

Entry Level (1-2 years)


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