Part Time | AM Restaurant Server

Charlotte, NC, USA|Onsite

Job Overview

Employment Type

Part-time

Benefits

comprehensive training and mentoring

dynamic work environment

Opportunity to work for a respected hospitality brand

Culture of respect, gratitude, and empowerment

Potential for flexible schedules

Chance to gain experience in a luxury hotel setting

Job Description

The Omni Charlotte Hotel is a distinguished AAA four-diamond hotel located in the heart of Charlotte's bustling financial district. Known for its prime location and exceptional hospitality, this hotel provides guests with genuine North Carolina charm and comfort. Its central position offers easy access to a variety of key attractions and businesses including the Blumenthal Performing Arts Center, Discovery Place, Charlotte Convention Center, and the popular EpiCentre entertainment district. The property is interconnected with 12 city blocks through a sky bridge, facilitating convenient exploration and travel for visitors.

Omni Charlotte Hotel prides itself on delivering world-class service a... Show More

Job Requirements

Must be able to work in a fast paced environment
1 year serving experience with a quality establishment
TABC and Food Handler certifications are required
Must be able to lift at least 20 lbs
Must be able to stand and walk for an extended period of time or for an entire shift
Must be able to work flexible shifts including weekends and holidays

Job Qualifications

Must be able to work in a fast paced environment
1 year serving experience with a quality establishment
TABC and Food Handler certifications are required
Previous cash handling experience preferred
Must be able to lift at least 20 lbs
Must be able to stand and walk for an extended period of time or for an entire shift
Must be able to work flexible shifts including weekends and holidays

Job Duties

Greet guests when entering the restaurant with a pleasant smile and superior customer service
Must have full familiarity with menus and full knowledge of food and beverage offerings
Polish and clean water glasses in assigned station before opening hours
Maintain tabletop standards and ensure salt, pepper, and sugar caddies are full at all times
Take orders and answer questions/offer suggestions on menu selections
Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests
Record transaction in MICROS system at time of order
Check in with guests to ensure satisfaction with each food course and/or beverage
Present accurate check to guest and process payment
Maintain cleanliness of work areas throughout the day
Clean and set up tables
Complete morning closing duties

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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