Part Time Evening Bartender for Hotel. $14 plus tips. 4pm-11pm
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $19.00
Benefits
Daily Pay
Free Telemedicine and Virtual Mental Health care access for All Associates starting day one
multiple health insurance options
life insurance options
401k plan with company match
Paid Time Off
Holiday pay
Pet insurance
Employee assistance program
Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships and more
Job Description
Schulte Hospitality Group is a prominent division of Schulte Companies, a leading third-party management company with extensive, multi-generational experience in the hospitality industry. Operating over 200 locations across 38 states and 3 countries, Schulte Hospitality Group manages a diverse portfolio that includes some of the world's most reputable brands such as Marriott, Hilton, IHG, and Hyatt, as well as unique independent, boutique, and lifestyle properties and restaurants. The organization is widely recognized for its dedication to service culture, prioritizing the needs of both internal and external stakeholders, and fostering an environment where associates are given the opportunity to grow, feel... Show More
Job Requirements
- Must be TIPS certified in the state of Connecticut
- Part-time availability
- Must have a friendly disposition and the ability to work as a team with others
- Shift mainly 4pm-11pm
- Ability to work a flexible schedule
- Availability to work weekends and holidays, in addition to weekdays
- Attention to detail very important
- Previous hotel bartending experience a plus but not required
Job Qualifications
- Minimum of high school education
- Minimum of three (3) years in a bartending role
- Certification in bartending preferred
- Alcohol awareness certification preferred
- Thorough knowledge of alcohol serving practices and standards
- Ability to communicate effectively verbally
- Ability to exceed expectations of guests
- Detail-oriented
- Team player
Job Duties
- Ensures bar is set up with appropriate levels of liquor, juices, crushes, additives, soda, etc
- Ensures that the bar, glasses and cutlery is clean and sanitized
- Ensures guests are of legal age to consume alcohol
- Prepares drink orders according to bar standards and guest preferences
- Presents bar bill and takes payment
- Ensures guests are engaged and satisfied
- Monitors guests for overconsumption of alcohol and takes steps as necessary
- Locks up and stores all beverage, food and other equipment items, deposits cash drops and secures bank
- Performs various other duties as assigned
Job Location
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