Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $17.00
Work Schedule
Flexible
Benefits
Highly competitive wages
Comprehensive benefit plan
401K matching program
flexible scheduling
Employee discounts at Crescent managed properties
Health Insurance
Paid Time Off
Job Description
La Posada de Santa Fe, A Tribute Portfolio Resort & Spa, is a distinguished Southwestern-style hotel uniquely situated on six acres just steps from the historic Plaza in downtown Santa Fe. As the only full-service resort in this vibrant area, it offers guests unparalleled access to iconic Santa Fe landmarks, including the New Mexico History Museum and the renowned Canyon Road art galleries. This positioning allows guests to immerse themselves in the rich cultural heritage and artistic spirit that defines Santa Fe. La Posada de Santa Fe combines authentic regional charm with top-tier resort amenities, offering an experience that blends luxury, culture, and personalized service.
La Posada de Santa Fe is managed by Crescent Hotels & Resorts, a company celebrated for fostering a dynamic team of hospitality professionals dedicated to delivering exceptional guest experiences. Crescent Hotels & Resorts values its associates as the cornerstone of its success, creating an environment where employees are encouraged to bring their authentic selves to work, thrive in their career paths, and enjoy comprehensive support from health and wellness initiatives to learning and development programs. This supportive culture is complemented by attractive employee benefits, including highly competitive wages, a comprehensive benefits plan for eligible associates and their families, a 401K matching program, flexible scheduling options, and exclusive discounts at Crescent-managed properties across North America.
The current opening is for a key member of the Food and Beverage team at La Posada de Santa Fe. This role is ideal for individuals passionate about maintaining high standards of cleanliness and sanitation in a fast-paced hospitality setting. The Food and Beverage team member will play a crucial role in upholding the resort’s commitment to excellence by ensuring all dishware, glassware, and silverware meet stringent hygiene standards. Responsibilities include operating commercial dish machines, maintaining cleanliness in the dish room and kitchen areas, handling waste disposal, and supporting the team to sustain an efficient, sanitary environment that contributes to customer satisfaction and smooth daily operations.
This position offers a unique opportunity to join a vibrant team that embraces diversity, equity, and inclusion as foundational principles. At Crescent Hotels & Resorts, the differences among associates are celebrated as vital to the organization's strength. The employer is committed to fostering open and honest dialogue around race, equity, diversity, and inclusion, ensuring a respectful workplace where all voices are heard and valued. This inclusivity extends to the hiring process and beyond, with the company being an Equal Opportunity Employer committed to supporting protected veterans and individuals with disabilities.
Candidates who thrive in fast-paced environments, demonstrate meticulous attention to detail, and enjoy teamwork will find this role rewarding. Prospective team members should have experience with commercial dish machines and maintain a focus on customer satisfaction through their work in maintaining sanitation standards. Joining La Posada de Santa Fe means becoming part of a community where you belong, where care and respect for each associate's individual journey are prioritized, and where you are encouraged to shine bright and grow professionally.
La Posada de Santa Fe is managed by Crescent Hotels & Resorts, a company celebrated for fostering a dynamic team of hospitality professionals dedicated to delivering exceptional guest experiences. Crescent Hotels & Resorts values its associates as the cornerstone of its success, creating an environment where employees are encouraged to bring their authentic selves to work, thrive in their career paths, and enjoy comprehensive support from health and wellness initiatives to learning and development programs. This supportive culture is complemented by attractive employee benefits, including highly competitive wages, a comprehensive benefits plan for eligible associates and their families, a 401K matching program, flexible scheduling options, and exclusive discounts at Crescent-managed properties across North America.
The current opening is for a key member of the Food and Beverage team at La Posada de Santa Fe. This role is ideal for individuals passionate about maintaining high standards of cleanliness and sanitation in a fast-paced hospitality setting. The Food and Beverage team member will play a crucial role in upholding the resort’s commitment to excellence by ensuring all dishware, glassware, and silverware meet stringent hygiene standards. Responsibilities include operating commercial dish machines, maintaining cleanliness in the dish room and kitchen areas, handling waste disposal, and supporting the team to sustain an efficient, sanitary environment that contributes to customer satisfaction and smooth daily operations.
This position offers a unique opportunity to join a vibrant team that embraces diversity, equity, and inclusion as foundational principles. At Crescent Hotels & Resorts, the differences among associates are celebrated as vital to the organization's strength. The employer is committed to fostering open and honest dialogue around race, equity, diversity, and inclusion, ensuring a respectful workplace where all voices are heard and valued. This inclusivity extends to the hiring process and beyond, with the company being an Equal Opportunity Employer committed to supporting protected veterans and individuals with disabilities.
Candidates who thrive in fast-paced environments, demonstrate meticulous attention to detail, and enjoy teamwork will find this role rewarding. Prospective team members should have experience with commercial dish machines and maintain a focus on customer satisfaction through their work in maintaining sanitation standards. Joining La Posada de Santa Fe means becoming part of a community where you belong, where care and respect for each associate's individual journey are prioritized, and where you are encouraged to shine bright and grow professionally.
Job Requirements
- High school diploma or equivalent
- Previous experience in food and beverage sanitation or related role preferred
- Ability to work flexible shifts
- Strong attention to detail
- Physical ability to perform cleaning tasks including lifting and standing for extended periods
- Ability to follow safety and sanitation protocols
- Good communication skills
Job Qualifications
- Experience in working with commercial dish machines and cleaners
- Ability to work in a fast-paced environment
- Keen eye for detail to ensure cleanliness of all dishes, glassware and silverware
- Enjoy working with a team
- High school diploma or equivalent preferred
Job Duties
- Maintain sanitation and cleanliness of all areas of the dish room, kitchen aisle, and dock area
- Break down trays, set up dish machine, wash dish ware, and sort and store all clean china, glass and silver using proper procedures
- Empty trashcans and wash inside and outside
- Thoroughly clean dock area
- Break down dish machine and clean inside and outside
- Clean all breakdown tables
- Clean tile on kitchen walls and baseboards
Job Criteria
Experience
No experience required
Job Location
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