Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Vacation pay
401k plan
Company matching
Complimentary stays
Discounted transit pass
free shift meal
Uniform cleaning
Job Description
Four Seasons Hotels and Resorts is a globally recognized luxury hospitality company committed to providing exceptional guest experiences through a culture of genuine care and excellence. Founded on the philosophy that the best service comes from a world-class employee experience, Four Seasons empowers its people to reach new heights in their careers while treating each other with respect and kindness. With locations across the world, Four Seasons is renowned for its commitment to luxury with a genuine heart, creating lasting impressions for guests, residents, and partners alike. The company’s culture fosters a strong sense of community, inclusiveness, and personal growth,... Show More
Job Requirements
- High school education or equivalent
- Minimum two years culinary or related work experience
- Flexible schedule with the ability to work mornings, afternoons, evenings, weekends, and holidays
- Fluent in English
- Legal work authorization in the United States
Job Qualifications
- High school education or equivalent
- Cooking school or culinary institute education preferred
- Minimum two years culinary or related work experience
- Proficient knife skills
- Intermediate culinary knowledge
- Ability to work flexible shifts including mornings, afternoons, evenings, weekends, and holidays
- Fluency in English
Job Duties
- Prepare breakfast, lunch, and dinner food items per guest orders in accordance with production requirements and quality standards
- Maintain a safe and sanitary work environment
- Demonstrate proficient knife skills and intermediate culinary knowledge
- Multi-task effectively to handle kitchen demands
- Adhere to Four Seasons' standards of luxury and service excellence
- Collaborate with team members to ensure timely delivery of food
- Follow all health and safety regulations in food preparation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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