Part-Time Cook

Cincinnati, OH, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Exact $15.00

Work Schedule

Standard Hours

Benefits

Dental

Vision

Discount Program

Commuter Benefits

Employee assistance program

401k

Sick Time

Holiday pay

Job Description

Elior North America is a distinguished leader in the hospitality industry with a robust legacy spanning over 50 years. As a family of distinct hospitality companies, Elior unites more than 15,000 team members who share a deep passion for food, service, and excellence. Their mission focuses on reimagining their customers' experience by continuously pushing the boundaries of quality and innovation in the foodservice sector. One of Elior's main segments is Cura Hospitality, which specializes in providing food services tailored to healthcare settings such as hospitals, senior living centers, and other long-term care facilities. Cura Hospitality is committed to delivering compassionate... Show More

Job Requirements

At least high school diploma or equivalent
Minimum one year culinary experience in a high-volume kitchen
Knowledge of food safety standards and procedures
Ability to work part-time hours reliably
Basic English communication skills
Ability to stand for extended periods

Job Qualifications

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
Ability to use various kitchen equipment and tools as well as identify and differentiate food items
Customer service experience