Job Overview

briefcase

Employment Type

Part-time
clock

Work Schedule

Flexible
diamond

Benefits

flexible work scheduling
opportunities for professional advancement
Best-in-class training programs
Discounted employee meals
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Cash Referral Program
Community and charitable initiatives
Fun training contests and team recognition programs

Job Description

Buffalo Wild Wings is a well-established and widely recognized casual dining restaurant chain known for its sports bar atmosphere and flavorful, signature chicken wings. With thousands of locations across the United States and internationally, Buffalo Wild Wings provides a dynamic and energetic environment where guests gather to enjoy great food, watch live sports, and socialize. The company prides itself on delivering a legendary experience through excellent food quality, customer service, and a fun, fast-paced atmosphere. As a part of the hospitality industry, Buffalo Wild Wings emphasizes teamwork, dedication, and a welcoming environment that encourages career growth and professional development for its employees.

This role as a Part-time Cook in the "Heart of House" kitchen at Buffalo Wild Wings is ideal for individuals who are passionate about food preparation and eager to become a vital part of the kitchen team. Working in a high-energy, fast-paced setting, the cook plays a critical role in preparing all signature food items to the highest standards while contributing to the overall guest experience. The position offers flexibility for those seeking part-time employment, whether as a starting point for a career in the culinary arts or a stepping stone to other opportunities within the Buffalo Wild Wings system. Employees benefit from a supportive work culture that values time management, attention to detail, and teamwork. This role not only involves cooking duties but also maintaining cleanliness and organization in the kitchen, ensuring food safety and sanitation, and collaborating with teammates to create unforgettable moments for guests. Buffalo Wild Wings fosters an atmosphere where each team member’s efforts are recognized and celebrated, making this position both rewarding and engaging for energetic, motivated individuals.

Job Requirements

  • Must be at least 16 years of age
  • Possess excellent time management and organizational skills
  • Strong attention to detail especially concerning food quality and preparation
  • A genuine desire to contribute to moments worth sharing for our guests and team
  • Previous culinary or restaurant experience is a plus but all backgrounds are encouraged to apply

Job Qualifications

  • Must be at least 16 years of age
  • Possess excellent time management and organizational skills
  • Strong attention to detail especially concerning food quality and preparation
  • A genuine desire to contribute to moments worth sharing for our guests and team
  • Previous culinary or restaurant experience is a plus but all backgrounds are encouraged to apply

Job Duties

  • Work efficiently across various kitchen stations including Chip, Shake, Grill, Southwest, and Expo
  • Ensure the consistent and timely production of all Buffalo Wild Wings menu items following established recipes and quality standards
  • Maintain the cleanliness and organization of all work areas and kitchen equipment
  • Contribute to a positive, team-oriented environment with 'Game Time Energy'
  • Adhere strictly to all health, safety, and sanitation guidelines
  • Manage food storage, preparation, and plating to ensure guest satisfaction

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef