Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive hourly pay
Tips
Flexible part-time schedule
Paid sick time
Holiday pay
Hilton Team Member travel program
growth and development opportunities
Job Description
Hilton is a globally renowned hospitality company recognized for delivering exceptional guest experiences and setting the standard for quality in the hotel industry. As part of the S3 Hotel Group, Hilton properties blend world-class service with a commitment to innovation and excellence. With a strong presence worldwide, Hilton continues to be a leader in hospitality, offering a range of hotels and resorts that cater to diverse travelers seeking comfort, luxury, and memorable stays. The S3 Hotel Group enhances this experience by fostering a culture rooted in teamwork, growth, and outstanding service.
The Part-Time Bartender role at Hilton represents an exciting opportunity for individuals who thrive in fast-paced environments and are passionate about elevating guest experiences. This position is designed for those who enjoy creativity and hospitality, delivering exceptional service that leaves a lasting impression. The role demands a balance of technical bartending skills, customer engagement, and operational expertise, all crucial in supporting the overall success of the hotel. Working part-time with scheduled shifts on Tuesdays and Saturdays, this position provides a flexible schedule complemented by competitive hourly pay plus tips, allowing individuals to maximize their earning potential in a guest-facing role. Additional benefits like paid sick time, holiday pay, and opportunities for professional growth further enrich the employment package.
In this role, the bartender will be responsible for preparing and serving beverages according to Hilton's brand standards, ensuring consistency and quality in every drink served. The ideal candidate will demonstrate strong communication and customer service skills, fostering an inviting and engaging atmosphere for guests. Maintaining a clean, organized, and well-stocked bar is essential, supporting smooth operations and efficient service. Proficiency in operating the POS system for accurate transaction handling and compliance with all alcohol service laws and safety protocols are critical components of the job. The bartender will also assist with inventory management and support broader hotel operations, contributing to a cohesive team environment and seamless guest service.
Joining Hilton means becoming part of an organization that values hospitality excellence and offers a dynamic workplace where personality and service excellence are celebrated. Employees gain access to the Hilton Team Member Travel Program, providing exclusive discounts on hotel stays worldwide, and opportunities to grow within the S3 Hotel Group network. The company emphasizes continuous learning with on-the-job training designed to enhance bartending and guest interaction skills. This is more than a job—it is a chance to build a rewarding career in hospitality, surrounded by a supportive team that champions development and teamwork.
The Part-Time Bartender role at Hilton represents an exciting opportunity for individuals who thrive in fast-paced environments and are passionate about elevating guest experiences. This position is designed for those who enjoy creativity and hospitality, delivering exceptional service that leaves a lasting impression. The role demands a balance of technical bartending skills, customer engagement, and operational expertise, all crucial in supporting the overall success of the hotel. Working part-time with scheduled shifts on Tuesdays and Saturdays, this position provides a flexible schedule complemented by competitive hourly pay plus tips, allowing individuals to maximize their earning potential in a guest-facing role. Additional benefits like paid sick time, holiday pay, and opportunities for professional growth further enrich the employment package.
In this role, the bartender will be responsible for preparing and serving beverages according to Hilton's brand standards, ensuring consistency and quality in every drink served. The ideal candidate will demonstrate strong communication and customer service skills, fostering an inviting and engaging atmosphere for guests. Maintaining a clean, organized, and well-stocked bar is essential, supporting smooth operations and efficient service. Proficiency in operating the POS system for accurate transaction handling and compliance with all alcohol service laws and safety protocols are critical components of the job. The bartender will also assist with inventory management and support broader hotel operations, contributing to a cohesive team environment and seamless guest service.
Joining Hilton means becoming part of an organization that values hospitality excellence and offers a dynamic workplace where personality and service excellence are celebrated. Employees gain access to the Hilton Team Member Travel Program, providing exclusive discounts on hotel stays worldwide, and opportunities to grow within the S3 Hotel Group network. The company emphasizes continuous learning with on-the-job training designed to enhance bartending and guest interaction skills. This is more than a job—it is a chance to build a rewarding career in hospitality, surrounded by a supportive team that champions development and teamwork.
Job Requirements
- Must be 21 years or older
- Valid Alcohol Awareness certification
- Valid Food Handler certification
- Bartending or food and beverage experience preferred
- Strong communication skills
- Reliable and available to work Tuesdays and Saturdays
Job Qualifications
- Bartending or food and beverage experience preferred
- Valid Alcohol Awareness and Food Handler certifications
- Strong communication and customer service skills
- Reliable and available to work Tuesdays and Saturdays
- Must be 21 years or older
Job Duties
- Prepare and serve beverages following Hilton brand standards
- Deliver friendly, engaging, and professional guest service
- Maintain a clean, organized, and fully stocked bar
- Operate the POS system and handle transactions accurately
- Follow all alcohol service laws and safety procedures
- Assist with inventory and support overall hotel operations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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