Part Time Baker

Pyramid Global Hospitality is a distinguished leader in the hospitality industry, recognized globally for its commitment to a 'People First' culture that emphasizes employee welfare, diversity, and professional growth. The company operates over 230 properties worldwide, ensuring a widespread presence and a respected reputation. Pyramid Global Hospitality takes pride in offering a supportive and inclusive work environment where employees are valued and encouraged to develop their skills through ongoing training and development opportunities. The company’s dedication to its workforce is manifested in comprehensive employee benefits, including health insurance, retirement plans, paid time off, on-site wellness programs, local discounts, and special rates on hotel stays, showcasing their commitment to both personal and professional wellbeing. Whether a newcomer or an experienced professional in hospitality, Pyramid Global Hospitality provides a collaborative platform that fosters career growth and success, making it an attractive and fulfilling place to work.

At one of their iconic properties, The Wigwam in Arizona, the company seeks to further enrich its culinary team. The Wigwam is a historic landmark that has been interwoven with Arizona’s heritage since 1929. It is a Four Diamond rated resort spread across 440 acres and contains 331 guest rooms, offering an authentic Arizona experience to visitors. The Wigwam prides itself on curating memorable guest experiences and is seeking a passionate Baker to join their culinary team. This role is ideal for an individual who is creative, motivated, and eager to grow their talents within a professional kitchen setting. The Baker will work closely with culinary leadership to produce baked goods that align with seasonal menus and the unique concepts of the resort’s restaurants. The position demands consistent quality, attention to detail, and a proactive approach to kitchen operations, including a passive leadership role to help maintain production levels. The Wigwam emphasizes diversity and inclusivity in its hiring practices, welcoming candidates from varied backgrounds to be part of their dynamic team. This opportunity offers not only a chance to contribute to an esteemed hospitality venue but also to advance one’s career in the culinary arts within a respected and historic property.