Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
employee discount
flexible scheduling
Career development opportunities
team environment
Employee Meals
Job Description
We are a well-established restaurant dedicated to providing an exceptional dining experience to every guest who walks through our doors. Known for our warm hospitality and a vibrant atmosphere, we take pride in delivering not only fantastic food but also outstanding customer service. Our team is comprised of passionate professionals who thrive in a fast-paced, guest-focused environment, where teamwork and attention to detail are highly valued. As part of our commitment to excellence, we are currently seeking motivated Cashiers to join our dynamic team. This is a fantastic opportunity for individuals who enjoy interacting with people and want to play... Show More
Job Requirements
- Reading, writing and verbal communication skills required
- Mobility required during the entire shift
- Ability to transport and carry objects such as high-chair up to 15 pounds up to 15 times a shift
- Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant
- Must be able to stand and exert a well-paced mobility for periods up to four hours in length
- Must be able to speak clearly and listen attentively to guests and other employees
- Prior experience in a front-of-house role preferred
Job Qualifications
- Prior experience as a host, hostess, greeter, maitre d, matradee, maitres d, crew member, team member, customer service, cashier, associate or other front-of-house part time restaurant job highly desirable
- Strong verbal and written communication skills
- Ability to engage guests with a friendly and professional demeanor
- Familiarity with POS systems preferred
- Basic math skills for handling cash transactions
- Able to multi-task in a fast-paced environment
- Team player with a customer-focused attitude
Job Duties
- Provide warm welcome to incoming guests while ensuring timely seating
- Make genuine connections and engage guests to ensure a personalized dining experience
- Follow proper phone etiquette when answering the phones
- Bus tables and deliver food to guests, as well as complete other daily tasks like maintaining a clean, orderly cashier area
- Maintain a clean and organized work area and complete cleaning as assigned
- Respond to and resolve customer complaints and concerns
- Accommodate any special needs of guests, i.e., boosters, highchairs, disabilities
- Take payments and manage cash drawer
- Apply menu knowledge to make knowledgeable suggestions to the guests
- Correctly enter all orders into the POS system, as well as bag and manage takeout orders
- Thank guests as they leave, soliciting feedback about the quality of their service and dining experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter