
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned restaurant chain known for its innovative and flavorful takes on California-inspired cuisine. For over 35 years, CPK has cultivated a vibrant company culture that embraces the philosophy of R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This philosophy is the foundation of their workplace culture and has helped create a team-oriented environment where employees feel valued and motivated. CPK prides itself on delivering memorable dining experiences by combining creative food offerings with exceptional service in a casual and welcoming atmosphere.
The company offers both full-time and part-time opportunities, ensuring flexibility in scheduling for its team members. Alongside competitive compensation, employees enjoy a comprehensive benefits package, access to an excellent training program, and countless career advancement opportunities. The diverse and inclusive culture at CPK means every team member is appreciated and empowered to be their authentic self, contributing to a positive workplace atmosphere. Additionally, employees benefit from holiday closures and team member dining discounts, promoting a healthy work-life balance.
The role of Pantry Cook at California Pizza Kitchen is essential for maintaining the high-quality standards that CPK is known for. As a Pantry Cook, you are responsible for preparing all salads and desserts with precision and adherence to the company’s food safety and quality standards. This role requires attention to detail and the ability to manage multiple tasks efficiently in a fast-paced kitchen environment. Pantry Cooks support the overall kitchen operations by assisting with line checks, completing preparation sheets, and ensuring all equipment and workstations are sanitized and maintained consistently.
Pantry Cooks embody the CPK High 5 values, which include loving the brand, encouraging authenticity, working collaboratively as a team, obsessing over service details, and passionately representing the menu. This position is ideal for individuals who enjoy a dynamic and collaborative work environment, have a passion for culinary arts, and take pride in serving guests with care and enthusiasm. Whether you're an experienced cook or new to the kitchen, CPK provides the training and support necessary to help you succeed and grow your culinary career within the company.
CPK is committed to equal employment opportunities and ensures a discrimination-free workplace where everyone has a seat at the table. A full job description, including the physical demands of the job, is available upon request, ensuring transparency and a clear understanding of the role’s expectations.
The company offers both full-time and part-time opportunities, ensuring flexibility in scheduling for its team members. Alongside competitive compensation, employees enjoy a comprehensive benefits package, access to an excellent training program, and countless career advancement opportunities. The diverse and inclusive culture at CPK means every team member is appreciated and empowered to be their authentic self, contributing to a positive workplace atmosphere. Additionally, employees benefit from holiday closures and team member dining discounts, promoting a healthy work-life balance.
The role of Pantry Cook at California Pizza Kitchen is essential for maintaining the high-quality standards that CPK is known for. As a Pantry Cook, you are responsible for preparing all salads and desserts with precision and adherence to the company’s food safety and quality standards. This role requires attention to detail and the ability to manage multiple tasks efficiently in a fast-paced kitchen environment. Pantry Cooks support the overall kitchen operations by assisting with line checks, completing preparation sheets, and ensuring all equipment and workstations are sanitized and maintained consistently.
Pantry Cooks embody the CPK High 5 values, which include loving the brand, encouraging authenticity, working collaboratively as a team, obsessing over service details, and passionately representing the menu. This position is ideal for individuals who enjoy a dynamic and collaborative work environment, have a passion for culinary arts, and take pride in serving guests with care and enthusiasm. Whether you're an experienced cook or new to the kitchen, CPK provides the training and support necessary to help you succeed and grow your culinary career within the company.
CPK is committed to equal employment opportunities and ensures a discrimination-free workplace where everyone has a seat at the table. A full job description, including the physical demands of the job, is available upon request, ensuring transparency and a clear understanding of the role’s expectations.
Job Requirements
- one to three months related experience or training
Job Qualifications
- one to three months related experience or training
Job Duties
- maintain highest standards for food quality sanitation and maintenance in pantry station
- assure timely preparation of all salads and desserts
- support the line check process and complete prep par sheets every shift
- prepare all necessary items for pantry station as needed
- practice and teach safe sanitary handling of cutting boards counter tops knives and equipment
- maintain proper equipment temperature
- perform station opening closing and side work duties each shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

