Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $20.90
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) has been a pioneer in the restaurant industry for over 35 years, known for its innovative approach to casual dining and its vibrant company culture. At CPK, the philosophy R.O.C.K.S—Respect, Opportunities, open Communication, Kindness, and Service—defines the work environment and the values that drive the team forward. The emphasis on a dynamic, inclusive culture makes CPK a rewarding place to grow a career. With a diverse workforce and flexible employment options, CPK fosters a supportive atmosphere where every team member feels valued. This approach cultivates both personal and professional growth, creating a workplace where employees can thrive and contribute to delivering memorable dining experiences. As a well-established restaurant chain, CPK is recognized not only for its California-inspired menu but also for offering competitive compensation and comprehensive benefits to its employees.
The role of Pantry Cook at California Pizza Kitchen is essential in maintaining the standard of excellence that guests expect when dining at CPK. Pantry Cooks are responsible for preparing salads, desserts, and various cold menu items, ensuring each dish meets CPK's high-quality standards for taste, presentation, and safety. The position involves close attention to sanitation, food safety, and proper equipment handling, which are critical in delivering top-notch culinary experiences. Pantry Cooks work collaboratively with the kitchen team, supporting line checks, completing prep lists, and upholding the cleanliness and organization of their station. This role is ideal for individuals who have a passion for food, a keen eye for detail, and a desire to work in a fun, fast-paced environment that encourages creativity and teamwork. Training programs offered by CPK aim to support career advancement, and team members often find opportunities to grow into higher culinary roles or other areas within the hospitality industry. The pay range for this position is between $16.90 and $20.90 per hour, reflecting CPK's commitment to rewarding its employees fairly. Additionally, the role offers flexible scheduling, making it a great fit for people balancing work with other commitments. Joining CPK means becoming part of a culture that not only values excellent service but also prioritizes employee well-being, diversity, and community engagement, ensuring every team member has a rock-solid career foundation.
The role of Pantry Cook at California Pizza Kitchen is essential in maintaining the standard of excellence that guests expect when dining at CPK. Pantry Cooks are responsible for preparing salads, desserts, and various cold menu items, ensuring each dish meets CPK's high-quality standards for taste, presentation, and safety. The position involves close attention to sanitation, food safety, and proper equipment handling, which are critical in delivering top-notch culinary experiences. Pantry Cooks work collaboratively with the kitchen team, supporting line checks, completing prep lists, and upholding the cleanliness and organization of their station. This role is ideal for individuals who have a passion for food, a keen eye for detail, and a desire to work in a fun, fast-paced environment that encourages creativity and teamwork. Training programs offered by CPK aim to support career advancement, and team members often find opportunities to grow into higher culinary roles or other areas within the hospitality industry. The pay range for this position is between $16.90 and $20.90 per hour, reflecting CPK's commitment to rewarding its employees fairly. Additionally, the role offers flexible scheduling, making it a great fit for people balancing work with other commitments. Joining CPK means becoming part of a culture that not only values excellent service but also prioritizes employee well-being, diversity, and community engagement, ensuring every team member has a rock-solid career foundation.
Job Requirements
- One to three months related experience or training
- Ability to work full and part-time shifts
- Strong attention to detail
- Ability to follow food safety and sanitation guidelines
- Must be able to perform physical tasks associated with the job
- Good communication skills
- Reliable and punctual
Job Qualifications
- One to three months related experience or training
- Passion for food and culinary skills
- Ability to work collaboratively with a team
- Attention to detail in food preparation and sanitation
- Strong work ethic and reliability
- Good communication skills
- Flexible to work full and part-time shifts
Job Duties
- Maintain the highest standards for food quality, sanitation, and maintenance in Pantry station
- Assure timely preparation of all salads and desserts
- Support the line check process and complete prep par sheets every shift
- Prepare all necessary items for the station as needed
- Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- Maintain the proper temperature of equipment
- Perform station opening, closing, and side work duties each shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily


