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Overnight Prepared Foods Production Team Member (Prep) - Full Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Job Description
Whole Foods Market is a leading natural and organic foods supermarket, renowned for its commitment to nourishing people and the planet. As a pioneer in the grocery industry, Whole Foods Market emphasizes sustainable practices, community engagement, and high-quality food sourcing. The company invests in initiatives that promote better nutrition, supports local school gardens through grant funding, increases access to fresh and healthy food in underserved areas known as food deserts, and actively participates in poverty alleviation programs in developing countries. Whole Foods Market is more than just a grocery store—it’s a movement towards world change, focusing on improving the way... Show More
Job Requirements
- No prior retail experience required
- Must be able to lift 50 pounds
- Ability to stand and walk 6-8 hours in an 8-hour workday
- Ability to perform hand use motions including single grasping, fine manipulation, pushing, and pulling
- Capability to perform bending, twisting, squatting, and reaching motions
- Ability to work in wet and dry conditions
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures up to 90 degrees Fahrenheit
- Ability to work a flexible schedule including nights, weekends, and holidays
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
Job Qualifications
- Strong communication skills
- Willingness to work as part of a team
- Knowledge of assigned team’s product preparation, display, storage, and stocking standards
- Understanding of spoilage and supply waste impact on profits
- Passion for cleanliness
- Basic computer skills
- Ability to meet customer service expectations
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and company mission
- Strong work ethic and ability to work in a fast-paced environment
- Understanding of and compliance with quality goals
Job Duties
- Prepares products for display and sale including cutting fruits and vegetables
- Measures, mixes, and prepares raw materials according to defined specifications and recipes
- Forms food items into defined shapes and sizes
- Labels, dates, covers, and rotates prepared product
- Bakes, cooks, or otherwise prepares product to meet quality standards
- Ensures merchandising areas, walk-ins, freezers, and food preparation areas are clean and sanitary
- Maintains continuous cleaning of department and logs sweep activity
- Provides excellent customer service and models suggestive selling techniques
- Maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising
- Follows and complies with established procedures including health, sanitation, and safety
- Performs opening, mid, and closing duties as assigned
- Reports safety hazards and violations immediately
- Performs other duties as assigned by leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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