Overnight Doughnut Baker

Doughnut Vault, a part of Hogsalt, is a renowned and innovative restaurant group known for crafting transportive dining experiences with a strong focus on quality, consistency, and team culture. Hogsalt stands out in the hospitality industry for its unique approach that blends exceptional culinary artistry with a welcoming and inclusive workplace environment. Boasting over 20 restaurants, the company has earned a reputation for delivering sumptuous fare in beautifully designed spaces that delight guests and create memorable moments. Committed to fostering harmony, accountability, and resilience, Hogsalt invests generously in its teams, ensuring that every employee feels valued and empowered to contribute to the organization's ongoing success.

The Doughnut Vault is currently seeking a dedicated and experienced Full Time Overnight Doughnut Baker, offering a competitive hourly wage of $20 to $22. This role is integral to maintaining the high standards Doughnut Vault is known for, specializing in baking doughnuts overnight and ensuring that the freshest, most delicious products reach customers each day. The overnight schedule requires a unique blend of passion, precision, and stamina to work during unconventional hours while upholding Hogsalt’s values of excellence and teamwork. The successful candidate will be enthusiastic about producing high-quality baked goods, maintaining an organized and inclusive work environment, and embracing Hogsalt’s mission to create happiness through great food and service.

In this position, the Overnight Doughnut Baker is responsible for setting up and managing their work station, collaborating with kitchen staff to prepare items according to the Hogsalt Recipe Index, and strictly adhering to food safety and hygiene standards. The role demands physical endurance, with frequent standing, walking, bending, and lifting, often in varying temperature conditions. Team members are expected to maintain a positive and professional demeanor with coworkers and leadership, contributing to a collaborative kitchen culture. This job is ideal for individuals passionate about baking, eager to develop their culinary skills, and excited to be part of a forward-thinking restaurant group that values quality, consistency, and friendly teamwork. The position includes a comprehensive benefits package featuring partially subsidized medical, dental, vision, and life insurance; a 401(k) retirement program; commuter benefits; dining discounts and rewards; and paid time off. Candidates must have open availability including overnight shifts, weekends, and holidays to meet the demands of the role.