Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $30.00
Work Schedule
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Flexible Schedule
Job Description
Crews is a dynamic and well-established company that specializes in providing exceptional cleaning and maintenance services tailored specifically for commercial kitchens and back-of-house areas within the hospitality and restaurant industries. Situated in Los Angeles, CA, with locations including Terminal 2, Terminal 5, and partnered establishments such as CAVA LAX, Klatch Coffee, and Rock and Brews, Crews is committed to maintaining a high standard of cleanliness and operational efficiency. Known for its comprehensive approach to workplace safety and hygiene, Crews ensures that all facilities under its care are not only spotless but also compliant with rigorous health and safety standards. Operating... Show More
Job Requirements
- High school diploma or equivalent
- experience in commercial building or restaurant maintenance and cleaning
- proven ability to work any shift including late night and early morning hours in a fast-paced environment
- valid driver's license
- demonstrated capability to stand and walk for extended periods
- ability to lift bend reach and carry up to 25 pounds
- strong leadership and supervisory skills to manage overnight cleaning operations effectively
- excellent attention to detail
- proficiency in following health and safety guidelines
- ability to perform equipment maintenance and handle kitchen closing procedures
- competence in conducting final walkthroughs and completing documentation accurately
- capability to replace and clean filters and maintain logs and checklists efficiently
Job Qualifications
- High school diploma or equivalent
- experience in commercial building or restaurant maintenance and cleaning
- strong leadership and supervisory skills to manage overnight cleaning operations effectively
- excellent attention to detail to ensure thorough cleaning and maintenance
- proficiency in following health and safety guidelines
- ability to perform equipment maintenance and handle kitchen closing procedures
- competence in conducting final walkthroughs and completing documentation accurately
- capability to replace and clean filters and maintain logs and checklists efficiently
Job Duties
- Supervise and participate in the cleaning of kitchen and back-of-house areas ensuring all equipment is maintained to the highest standards
- prepare the kitchen for opening by ensuring all cleaning tasks are completed and areas are ready for use
- understand kitchen closing procedures ensuring all tasks are completed and documented accurately
- replace and clean filters maintaining logs and checklists to ensure compliance with health and safety guidelines
- follow and enforce health and safety guidelines to ensure a safe working environment for all staff
- clean and repair refrigerators freezers soda machines
- check hot line and equipment repair as needed
- coordinate with the team to ensure all tasks are completed efficiently and effectively during the overnight shift
- conduct final walkthroughs and documentation to ensure all cleaning and maintenance tasks have been completed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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