Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $18.00 - $20.00
Benefits
Part-time employment
Onsite work at Commons location
Opportunities for skill development
supportive team culture
Exposure to coffee and food culture
Job Description
Methodical is a coffee culture company dedicated to the art of roasting coffee and selecting teas that tell a story of their origins and the skilled people behind their cultivation. Our mission centers on sourcing, creating, and discovering exceptional products that elevate everyday experiences while fostering strong community connections. At Methodical, we are passionate about offering high quality coffee and tea products combined with world class customer service and meticulously crafted experiences. We are committed to creating a welcoming environment that celebrates the culture of coffee and connection.
We are currently seeking a talented Baker to join our team at our Commons location in Greenville, SC. This part-time position offers an overnight shift schedule, requiring availability Monday through Sunday. As a Baker at Methodical, you will play a crucial role in creating some of the best cafe menu items on the planet. Our bakers specialize in producing a wide variety of baked goods including breads, laminated pastries, muffins, cookies, and more. This role demands extreme attention to detail, the ability to follow precise instructions, and a great sense of humor to contribute to a positive and healthy work environment.
The baker position is perfect for someone eager to expand their baking skills and contribute meaningfully to a rapidly growing company known for its strong culture and commitment to quality. Bakers at Methodical are responsible for prepping, baking, and assembling menu items to exact specifications while also maintaining cleanliness and organization in workstations, pantry, and fridge areas. Candidates must also adhere strictly to food safety protocols as outlined by DHEC and ServSafe standards.
Beyond baking duties, team members at Methodical are individual contributors accountable for their performance and their role in fostering a team-oriented environment. Our bakers must develop expertise in their craft, consistently perform at high standards, communicate clearly with teammates and leadership, and actively contribute to the team’s goals. The ultimate objective is to deliver excellent customer experiences by producing top-tier baked goods and supporting the overall environment that makes Methodical a destination for coffee and community.
This opportunity is ideal for candidates who love learning, enjoy early mornings, and take pride in their attention to detail. The role requires the ability to stay alert and responsive in a busy environment, work collaboratively with others, handle sharp objects and high heat, and maintain physical stamina with the capacity to lift heavy objects and stand for long periods. Additionally, a passion for food and coffee culture, good verbal communication skills, a calm demeanor under pressure, and a good taste in music are highly valued traits in this role. Join Methodical and become part of a dynamic team dedicated to crafting exceptional baked goods and creating memorable coffee moments for our customers.
We are currently seeking a talented Baker to join our team at our Commons location in Greenville, SC. This part-time position offers an overnight shift schedule, requiring availability Monday through Sunday. As a Baker at Methodical, you will play a crucial role in creating some of the best cafe menu items on the planet. Our bakers specialize in producing a wide variety of baked goods including breads, laminated pastries, muffins, cookies, and more. This role demands extreme attention to detail, the ability to follow precise instructions, and a great sense of humor to contribute to a positive and healthy work environment.
The baker position is perfect for someone eager to expand their baking skills and contribute meaningfully to a rapidly growing company known for its strong culture and commitment to quality. Bakers at Methodical are responsible for prepping, baking, and assembling menu items to exact specifications while also maintaining cleanliness and organization in workstations, pantry, and fridge areas. Candidates must also adhere strictly to food safety protocols as outlined by DHEC and ServSafe standards.
Beyond baking duties, team members at Methodical are individual contributors accountable for their performance and their role in fostering a team-oriented environment. Our bakers must develop expertise in their craft, consistently perform at high standards, communicate clearly with teammates and leadership, and actively contribute to the team’s goals. The ultimate objective is to deliver excellent customer experiences by producing top-tier baked goods and supporting the overall environment that makes Methodical a destination for coffee and community.
This opportunity is ideal for candidates who love learning, enjoy early mornings, and take pride in their attention to detail. The role requires the ability to stay alert and responsive in a busy environment, work collaboratively with others, handle sharp objects and high heat, and maintain physical stamina with the capacity to lift heavy objects and stand for long periods. Additionally, a passion for food and coffee culture, good verbal communication skills, a calm demeanor under pressure, and a good taste in music are highly valued traits in this role. Join Methodical and become part of a dynamic team dedicated to crafting exceptional baked goods and creating memorable coffee moments for our customers.
Job Requirements
- Part-time availability
- Able to work overnight shifts Monday through Sunday
- Ability to lift heavy objects and stand for extended periods
- Able to handle sharp objects and work with high heat
- Detail oriented
- Good communication skills
- Interest in food and coffee culture
- Able to stay alert and calm in a busy environment
Job Qualifications
- Experience in baking breads, laminated pastries, muffins, cookies, and other baked goods
- Knowledge of safe food handling practices including DHEC and ServSafe guidelines
- Strong attention to detail
- Ability to follow precise instructions
- Good verbal communication skills
- Ability to work well in a team environment
- Passion for food and coffee culture
Job Duties
- Primarily responsible for regular overnight bake-off
- Prepare, bake, and assemble menu items to specifications
- Contribute to keeping stations and workspaces clean
- Contribute to keeping pantry and fridge organized
- Follow safe food handling practices as outlined by DHEC and ServSafe
- Develop a deep understanding of their position's subject matter
- Consistently execute and operate at Methodical standards
Job Criteria
Experience
No experience required
Job Location
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