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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $65,000.00 - $75,000.00
Work Schedule
Standard Hours
Benefits
Free Meals
dining discount
Health Insurance
Dental Insurance
Vision Insurance
401k with employer match
Paid Time Off
Paid sick leave
Management referral program
Fitness benefit
Job Description
This opportunity is with a dynamic and passionate hospitality company known for its commitment to community involvement and fostering a team-oriented environment. The company operates a variety of restaurant concepts and is deeply invested in the growth and success of its employees. As a part of their leadership team, you will play a crucial role in maintaining high operational standards and building a positive workplace culture that promotes both personal and professional development.
The role is centered around supporting the General Manager and Assistant General Manager in all aspects of restaurant operations. This encompasses leadership duties that inspire and... Show More
The role is centered around supporting the General Manager and Assistant General Manager in all aspects of restaurant operations. This encompasses leadership duties that inspire and... Show More
Job Requirements
- Must be able to speak and read English
- Previous management or team leadership experience preferred
- Availability to work flexible hours including evenings and weekends
- Ability to handle fast-paced work environments
- Strong decision-making and problem-solving skills
Job Qualifications
- Experience in a restaurant or hospitality leadership role
- Strong leadership and team coaching skills
- Passion for customer service and hospitality
- Ability to inspire and motivate team members
- Excellent communication and interpersonal skills
- Long-term growth mindset
- Familiarity with restaurant operations and standards
Job Duties
- Support General Manager and Assistant General Manager in restaurant operations
- Lead and coach team members to achieve their best performance
- Foster a positive, fun, and purpose-driven work environment
- Strive for continuous growth and success in all areas of operation
- Ensure excellent guest experience and satisfaction
- Participate in management and operational meetings
- Implement company policies and standards consistently
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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