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NOW HIRING RESTAURANT SERVERS

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.00 - $12.50
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
wellness programs
401k plan
Life insurance
Paid Time Off

Job Description

BJ's Restaurants is a renowned restaurant chain celebrated for delivering an exhilarating brewhouse experience combined with crave worthy food and beverages that excite the senses and nourish the soul. With a rich brewhouse legacy, BJ’s proudly offers its guests signature gracious hospitality, emphasizing memorable moments and genuine connections. The company fosters a vibrant work environment where team members are regarded as the essential ingredient to crafting exceptional guest experiences. BJ’s dedication to quality and hospitality has established it as a favorite destination for casual dining enthusiasts who seek not only delicious meals but also an inviting atmosphere. As an equal... Show More

Job Requirements

  • high school diploma or equivalent
  • at least 2 years of relevant restaurant server experience
  • exceptional communication skills
  • reliable and punctual
  • ability to work in a fast-paced environment
  • strong cash handling abilities
  • friendly and professional attitude

Job Qualifications

  • minimum of 2 years of full-service, high-volume casual dining experience
  • excellent communication and interpersonal skills
  • proficient in cash handling and point of sale systems
  • strong customer service orientation
  • ability to recommend food and beverage options effectively
  • friendly and approachable demeanor
  • ability to work flexible schedules including nights, weekends, and holidays

Job Duties

  • greet guests and present menus with a genuine, warm welcome
  • take accurate food and beverage orders and provide recommendations
  • ensure timely delivery of orders while maintaining service quality
  • handle guest inquiries and resolve complaints promptly and professionally
  • process payments accurately and manage cash handling efficiently
  • maintain cleanliness and organization of dining areas
  • collaborate with team members to support smooth restaurant operations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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