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(NEX NORFOLK) FOOD SERVICE SUPERVISOR (MOBILE FOOD TRUCK)
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $25.49
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Life insurance
Employee Discounts
flexible schedule
Job Description
NAVSTA Norfolk is a major United States Navy base located in Norfolk, Virginia. As one of the largest naval installations globally, NAVSTA Norfolk supports the operations of the United States Navy's Atlantic Fleet and various military commands. The base hosts numerous activities related to naval operations, logistics, administration, and support services, serving as a critical hub for military readiness and operational efficiency. With a diverse workforce comprising military personnel and civilian employees, NAVSTA Norfolk is committed to providing effective support services that meet the high standards required by the Navy and dependent communities. NAVSTA Norfolk is a key contributor not... Show More
Job Requirements
- Must possess a valid driver’s license or commercial driver’s license (CDL)
- Must have knowledge and skills to operate a food truck safely
- Must be able to obtain and maintain a Food Safety Certificate
- Physical ability to lift up to 45 pounds frequently
- Ability to stand and walk for extended periods
- Willingness to work under variable and sometimes uncomfortable conditions
- Ability to work in confined spaces with multiple workers
- Availability to work full-time (35+ hours)
- High school education or equivalent or relevant experience
Job Qualifications
- Twelve months experience in cafeteria or counter-type food service duties
- Experience preparing salads, sandwiches, coffee, setting up counters, serving customers, operating cash register, and cleaning duties
- Preferred experience in grill work, short order cooking, or mobile food truck operations
- Ability to operate a motor vehicle safely
- Ability to obtain and maintain Food Safety Certificate
- Effective communication and supervisory skills
- Familiarity with customer service standards
- High school diploma or equivalent preferred
Job Duties
- Supervises food service associates performing food service at mobile food truck locations and storage facilities
- Ensures adequate training of subordinate staff
- Plans and schedules operations and assigns tasks to workers
- Coordinates with various locations regarding personnel availability
- Reviews work performance for adequacy, timeliness, and compliance
- Determines and ensures availability of equipment, supplies, and maintenance
- Completes reports and correspondence related to food service operations
- Provides operational continuity in absence of supervisor
- Maintains Navy Exchange customer service standards and neat appearance
- Addresses operational problems and recommends performance requirements
- Handles complaints and disciplinary proposals
- Supports EEO policies
- Performs other related duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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