New Store - Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time - Seekonk,MA Opening- Summer 2026

Whole Foods Market is a renowned American supermarket chain that specializes in selling high-quality natural and organic products. Established in 1980, it has grown to become one of the leading players in the grocery sector, known for its commitment to sustainability, environmental stewardship, and community engagement. Whole Foods Market stands out by offering a diverse range of fresh produce, products free from artificial preservatives, colors, flavors, sweeteners, and hydrogenated fats, reflecting their dedication to health-conscious and ethically sourced foods. As part of a larger corporation under Amazon since 2017, Whole Foods Market continues to innovate while maintaining its foundational mission of nourishing people and the planet. The company’s culture emphasizes teamwork, community well-being, and personal growth for its employees, making it much more than just a place to work. Employees at Whole Foods Market contribute to meaningful change by supporting initiatives such as funding grants for school gardens, providing access to fresh and healthy food in food deserts, and aiding poverty alleviation in developing countries. This holistic purpose fosters an environment where employees feel valued and motivated to make a difference within their local communities and beyond.

The Prepared Foods Team Member role at Whole Foods Market offers individuals the opportunity to work within the dynamic food retail industry, focusing on the preparation, presentation, and service of ready-to-eat foods. This position is integral to the customer experience, requiring team members to deliver courteous, friendly, and efficient service while upholding the company’s high standards for food safety and quality. Team members engage in a variety of tasks such as cutting, preparing, and serving a range of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salads, and pizza. The role also involves stocking displays, monitoring product freshness, and maintaining cleanliness and sanitation within the work environment. This position is hourly paid, with wages ranging from $16.50 to $25.40 per hour depending on experience, and includes eligibility for comprehensive benefits through Whole Foods Market's Whole Benefits program.

Beyond daily tasks, team members are encouraged to take an active role in supporting promotions, seasonal item displays, and ensuring precise inventory management. Interaction with customers through product sampling, addressing feedback, and suggestive selling adds a retail sales component to this food preparation role. Strong communication skills and the ability to work collaboratively with others are essential, as team leaders and members frequently work side-by-side on the floor to create a positive shopping journey. The position also demands physical stamina to handle standing, lifting up to 50 pounds, reaching, bending, and operating various kitchen tools and equipment in a fast-paced environment. Flexible availability, including nights, weekends, and holidays, is often required to meet the needs of the store. This opportunity is ideal for individuals passionate about natural foods, sustainability, and the mission of Whole Foods Market, whether or not they have prior retail experience, as the company provides training and growth potential within the organization.