You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
New Store - Prepared Foods Department Supervisor (Culinary, Deli) - Full Time - Seekonk,MA Opening- Summer 2026
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
financial wellness programs
employee discount
Wellness support programs
flexible scheduling
Job Description
Whole Foods Market is a leading natural and organic foods supermarket with a commitment to nourishing people and the planet. Founded on principles of sustainability, community support, and health-conscious living, Whole Foods Market has grown to become a trusted name in the grocery industry, renowned for providing high-quality, ethically sourced products that foster well-being among customers and staff alike. The company not only emphasizes outstanding product offerings but also actively engages in community betterment initiatives, such as funding school garden grants, increasing access to healthy food in underserved communities, and supporting poverty alleviation in developing nations. This holistic approach makes... Show More
Job Requirements
- Must be able to lift 50 pounds
- able to stand or walk for 6-8 hours in an 8-hour workday
- hand use that includes single grasping, fine manipulation, pushing, and pulling
- capable of bending, twisting, squatting, and reaching
- exposed to FDA approved cleaning chemicals
- able to work in temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and greater than 90 degrees Fahrenheit
- able to work in wet and dry conditions
- flexible schedule including nights, weekends, and holidays
- able to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Extensive knowledge of Prepared Foods team procedures and policies
- strong organizational and time management skills
- excellent interpersonal, motivational, team building, and customer relationship skills
- capable of teaching others in a positive and constructive manner
- product knowledge
- advanced knowledge of regulatory and safety policies and procedures
- proficient mathematical skills for assessing financial performance, monitoring profitability, and managing inventory
- demonstrated decision-making ability and leadership skills
- proficiency with email, Microsoft Office, and operations-related applications
- retail experience of 12 or more months
Job Duties
- Supervises and delegates tasks to Prepared Foods Team Members
- works with Prepared Foods Trainer to train Team Members to build and sustain a high-performance team and minimize turnover
- assists in training new Team Members using learning checklists and training materials
- keeps cases and shelves clean, well-stocked and properly rotated
- opens and closes department according to established procedures
- ensures all necessary breaks are given
- communicates team concerns to the Team Leader and Associate Team Leader
- sets and achieves the highest standards of retail execution
- fosters and encourages a positive environment of teamwork, mutual respect, and exceptional morale
- maintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers
- selects, trains, develops, mentors, motivates, and counsels Team Members
- provides timely, thorough, and thoughtful performance evaluations
- consistently communicates and models Whole Foods Market vision and goals
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: