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New Store - Prepared Foods Cook / Food Production - Part Time - Seekonk,MA Opening- Summer 2026
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support programs
Team member perks
Job Description
Whole Foods Market is a renowned specialty grocery retailer committed to offering high-quality natural and organic products. Established as a leader in the grocery industry, Whole Foods Market focuses on raising the standards of product quality, health, and sustainability while fostering a culture of respect, inclusion, and growth for its Team Members. The company is more than just a grocery store; it is a movement dedicated to nourishing people and the planet. Whole Foods Market actively engages in efforts to improve how people eat, supports community initiatives such as school garden grants, provides access to fresh and healthy food for... Show More
Job Requirements
- Must be able to lift 50 pounds
- Standing/walking 6-8 hours in an 8-hour work day
- Hand use includes single grasping, fine manipulation, pushing and pulling
- Work requires bending, twisting, squatting and reaching
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), above 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights, weekends, and holidays as needed
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
Job Qualifications
- Thorough product knowledge
- Ability to follow a recipe
- Good understanding of food production and fundamental cooking techniques
- Good basic math skills
- Strong to excellent communication skills and willingness to work as part of a team
- Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- Ability to meet customer service expectations and standards in all interactions
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and the mission of Whole Foods Market
- Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- Understanding of and compliance with WFM quality goals
- 6-12 months retail experience
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- Prepares food items according to recipe to ensure quality and consistency
- Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- Monitors food levels and replenishes in a timely manner
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices
- Maintains a clean and sanitary working and shopping environment
- Performs opening, mid, and closing duties as assigned
- Reports safety hazards and violations immediately
- Performs other duties as assigned by leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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