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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Medical insurance
financial benefits
Paid Time Off
Employee Discounts
Retirement Plan
meal discounts
Training and Development
Job Description
Napa Rose is an award-winning fine dining restaurant located within Disney's Grand Californian Hotel & Spa at the Disneyland Resort. Known for its exceptional service, an elevated wine program, and exquisite California cuisine, Napa Rose offers guests an unforgettable dining experience enriched with world-class hospitality. The restaurant has recently undergone a stunning reimagination, featuring a bold new menu and an updated ambiance that continues to redefine the standards of fine dining in California. Nestled inside one of Disney's most prestigious properties, Napa Rose stands as a beacon of culinary excellence and Disney magic combined.
As part of the Disneyl... Show More
As part of the Disneyl... Show More
Job Requirements
- Must be at least 21 years of age
- Comfortable working in an environment where alcohol is served
- Ability to work in a fast-paced, high-expectation environment with strong attention to detail
- Demonstrated Guest service mindset with a polished, professional presence
- Strong teamwork skills, including ability to take direction, anticipate needs, and support others proactively
- Strong verbal communication skills and ability to interact respectfully with Guests, Cast Members, and Leaders
- Ability to multitask, stay organized, and remain calm under pressure
- Commitment to cleanliness, proper sanitation procedures, and safe work practices
- Ability to stand/walk for extended periods and lift/carry service items such as trays, dishes, glassware as required
Job Qualifications
- Must be at least 21 years of age
- Ability to work in a fast-paced, high-expectation environment with strong attention to detail
- Demonstrated Guest service mindset with a polished, professional presence
- Strong teamwork skills including ability to take direction, anticipate needs, and support others proactively
- Strong verbal communication skills and ability to interact respectfully with Guests, Cast Members, and Leaders
- Ability to multitask, stay organized, and remain calm under pressure
- Commitment to cleanliness, proper sanitation procedures, and safe work practices
- Ability to stand/walk for extended periods and lift/carry service items as required
Job Duties
- Support servers and the service team in delivering a seamless, coursed fine dining experience
- Run food with accuracy, urgency, and attention to presentation, timing, and temperature standards
- Assist with table maintenance throughout service, including pre-bussing, clearing between courses, resetting, and maintaining a polished dining environment
- Provide service support such as water service, bread service, refills, and responding to Guest needs as directed by the service team
- Maintain cleanliness and organization of service stations and support areas, following sanitation and safety guidelines
- Complete assigned side work to support service readiness (stocking, polishing, rolling/folding, and maintaining supplies and glassware)
- Communicate clearly with kitchen and service teams to support pacing, special requests, and overall flow
- Support premium beverage and wine service through careful handling of glassware and bottles and professional awareness of service standards
- May serve as a Cocktail Server
- Assist Guests with directions, entertainment schedules, and general Resort information as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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