Job Overview
Compensation
Type:
Hourly
Rate:
Exact $18.07
Benefits
N/A
Job Description
The position is located in the Food and Beverage Division of the Morale, Welfare and Recreation Department in the Navy Region Southwest, focusing on providing efficient and high-quality service within a military environment.
Job Requirements
- Skill to serve beverages and meals in the proper manner and sequence
- Knowledge of proper food handling techniques such as the correct side to serve from and the correct side to remove from
- Knowledge of the composition of all food items on the menu, whether American or Foreign, the available beverages and wines, and which wines complement specific meals and their proper serving temperatures
- Skill in proper table setting techniques
- Ability to recognize intoxicated patrons when serving alcohol
Job Location
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