Job Overview
Employment Type
Part-time
Compensation
Type:
Salary
Rate:
Range $31,218.22 - $39,147.22
Benefits
Respectful and inclusive workplace culture
Opportunity to work in a unique and historic environment
Chance to be part of a team inspired by authenticity and innovation
continuous learning and growth opportunities
dynamic and collaborative team environment
Contribution to an organization dedicated to diversity equity inclusion and accessibility
Experience in a nationally recognized cultural destination
Job Description
The Henry Ford is a renowned nonprofit organization recognized internationally as a cultural destination and a unique workplace. Known for its commitment to providing educational experiences, The Henry Ford brings to life authentic objects, stories, and lives drawn from America’s rich traditions of ingenuity, resourcefulness, and innovation. This institution serves a vital purpose: to inspire people to learn from these time-honored traditions to help shape a better future. The Henry Ford’s team is motivated daily by their colleagues and the inspiring, authentic stories of innovation shared across its four distinct venues. This environment fosters a culture centered on curiosity, authenticity,... Show More
Job Requirements
- Must be able to work weekends and late nights
- Ability to perform the physical work of serving large groups of people
Job Qualifications
- High school diploma or equivalent
- Banquet or fine dining server experience required
- 18 years or older
Job Duties
- Prepare event space for service including pulling transporting and placing equipment
- Set guest tables appropriately with linen and place settings
- Make set up and transport beverages for events as needed
- Prepare cocktails pour and mix drinks quickly and accurately in a customer service-oriented manner
- Serve appetizers meals and beverages professionally attend to buffets clear tables properly stack dishes and glassware on trays and carry trays to breakdown area
- Maintain a clean and neat appearance of the event space including guest tables food stations tray jacks and back of house area
- Act as a team player and provide expertise within the team and with other teams as appropriate
Job Location
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