Multi-Purpose Clerk - Bakery/Deli - 1963 Mountain Blvd., Oakland, CA 94611
Job Overview
Compensation
Type:
Hourly
Rate:
Range $17.00 - $26.00
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401k plan
Lifelong Learning Educational opportunities
Employee association including discounted and free tuition options
Job Description
The Save Mart Companies operate 194 Save Mart, Lucky, and FoodMaxx stores in neighborhoods throughout California and Western Nevada. As California's largest regional full-service grocery chain, the company prides itself on its commitment to providing the freshest quality products at great value to its customers. The Save Mart Companies have been rooted deeply in California's Central Valley for over 70 years, establishing strong community connections through dedicated service and local engagement. Employing over 13,000 associates, the company strongly emphasizes putting people first, whether it be customers, employees, or community members. The Save Mart Companies also contribute significantly to philanthropic efforts... Show More
Job Requirements
- Must be at least 18 years of age
- excellent customer service and communication skills
- ability to work with urgency and self-motivation
- proactive and flexible
- high school diploma or GED or additional job experience
- six months related experience
- availability to work varied retail hours
- physical ability to stand frequently and lift up to 40 lbs without assistance
Job Qualifications
- High school diploma or GED
- six months of related experience
- excellent customer service and communication skills
- ability to work with urgency and self-motivation
- proactive, initiative-taking, enthusiastic, and flexible attitude
- ability to maintain confidentiality in pharmacy department
- authorized certification to operate forklift or baler if applicable
Job Duties
- Operate the checkstand according to company policy
- memorize PLU codes and stay updated with new products
- order, receive, unload, stock, and rotate products
- merchandise products and perform Point-Of-Sale and inventory activities
- receive, inspect, and log products for accuracy and quality
- trim, wash, and wrap produce
- maintain floral areas and clean all departmental equipment
- weigh, wrap/package, and label meat and seafood products
- provide customer service at seafood counter
- take special orders for custom cuts and holiday items
- prepare, weigh, package, and label baked goods and deli products
- take special orders for cakes and party trays
- operate bakery equipment such as ovens and mixers
- maintain cleanliness and sanitation throughout the store
- sweep and mop various store areas
- clean restrooms, break rooms, offices, and equipment
- operate janitorial equipment if authorized
- handle pharmacy register operations and maintain confidentiality
- perform other duties as assigned
Job Location
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