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Moshulu Restaurant -- Dishwasher

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Benefits

Hourly wage $12-$16
Direct Deposit
Premium PPO health and dental insurance
short-term disability insurance
Critical injury and accident insurance
discounted gym membership
Health Savings Account plans
Employee dining benefits
401(k) through Vanguard

Job Description

Fearless Restaurant Group is a renowned multi-concept hospitality company that operates 10 independent restaurants strategically located in Philadelphia, PA, and Long Beach Island, NJ. Each establishment within the group is committed to delivering exceptional dining experiences characterized by creativity, teamwork, and a shared vision for growth. The company prides itself on fostering a workplace culture built on loyalty, respect, and mutual support, making it a sought-after employer within the restaurant industry. Fearless Restaurant Group is recognized not only for its ambitious growth strategies but also for its dedication to nurturing leadership and talent through diverse opportunities and resources that empower... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work in a fast-paced environment
  • Flexibility to work various shifts including weekends and holidays
  • Strong attention to detail
  • Ability to follow instructions and safety protocols
  • Dependability and punctuality
  • Physical ability to lift heavy objects and stand for long durations

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a dishwasher or similar role is a plus
  • Ability to work quickly and efficiently under pressure
  • Strong organizational skills
  • Good communication and teamwork abilities
  • Commitment to maintaining cleanliness and hygiene standards
  • Physical stamina to stand for extended periods and perform repetitive tasks

Job Duties

  • Maintain cleanliness and sanitation of all dishware and kitchen utensils
  • Operate dishwashing equipment efficiently
  • Organize and store clean dishes and utensils appropriately
  • Assist kitchen staff with general cleaning tasks
  • Dispose of waste and recyclables according to company policies
  • Support the team by ensuring timely availability of clean dishware
  • Follow all health and safety guidelines

Job Location

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