Model Cocktail Server - Seasonal

Henderson, NV, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $9.00 - $15.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

401(k) matching

Performance bonus

wellness programs

Job Description

PENN Entertainment is a dynamic and innovative leader in the gaming and entertainment industry, renowned for delivering exceptional experiences to guests across its diverse properties. With a focus on creating an engaging and enjoyable atmosphere, PENN Entertainment emphasizes career growth, employee wellness, and a supportive work environment. The company operates in a fast-paced, ever-evolving sector where the commitment to having fun and providing superior service stands as a core value. Team members benefit from competitive salaries, wellness programs supporting financial, physical, and mental health, and comprehensive total rewards packages that include day-one medical coverage, 401(k) matching, and performance bonuses. Paid... Show More

Job Requirements

Must be at least 21 years of age
High school diploma or GED
Two years of beverage service experience in a high volume pool, dayclub, or nightclub environment preferred
Previous modeling experience in a dayclub and/or nightclub environment preferred
Flexible to work all shifts including holidays, nights, weekends, and overtime as business needs dictate
Must have the ability to interact with guests, staff and colleagues and resolve problems and conflicts in a diplomatic and tactful manner
Excellent organizational skills to function effectively under time constraints, with particular attention to detail
Effective listening abilities with strong judgment skills and good public relations skills with a good personality, enjoying opportunities to work with and assist people
Proper mental attitude to deal effectively with guests, management, vendors and employees while working under pressure and meeting deadlines
Must be able to withstand extreme sun and heat, cold, and inclement weather for long periods of time throughout the day
Working knowledge of a Point-of-Sale (POS) system preferred
Experience with Micros highly preferred

Job Qualifications

High school diploma or GED
Two years of beverage service experience in a high volume pool, dayclub, or nightclub environment preferred
Previous modeling experience in a dayclub and/or nightclub environment preferred
Must be at least 21 years of age
Flexible to work all shifts including holidays, nights, weekends, and overtime as business needs dictate
Must have the ability to interact with guests, staff and colleagues and resolve problems and conflicts in a diplomatic and tactful manner
Excellent organizational skills to function effectively under time constraints, with particular attention to detail
Effective listening abilities with strong judgment skills and good public relations skills with a good personality, enjoying opportunities to work with and assist people
Proper mental attitude to deal effectively with guests, management, vendors and employees while working under pressure and meeting deadlines
Must be able to withstand extreme sun and heat, cold, and inclement weather for long periods of time throughout the day
Working knowledge of a Point-of-Sale (POS) system preferred
Experience with Micros highly preferred

Job Duties

Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department and company standards and programs
Responsible for ensuring the compliance with all regulatory compliance within area of responsibility and reporting potential issues to management
Provides prompt, courteous service to guests while maintaining a friendly and pleasant atmosphere
Provides quality service to both internal and external guests, specifically maintaining established quality standards for timely food and beverage
Maintaining established quality standards for timely food and beverage service
Places order with bartender, inspects order for quality, collects and adds appropriate garnish, places on tray and serves to patrons upsells and suggestively sells menu items, specials and beverages at all times
Performs prep tasks when not serving guests by helping to stock items or clean work areas
Enforces customer limit regulations in a firm and courteous manner performs other job-related duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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