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Job Overview
Compensation
Hourly
Range $9.75 - $17.00
Benefits
Equal opportunity employer
Confidentiality of information
Career growth opportunities
Supportive workplace culture
Compliance with EEO guidelines
Job Description
Boyd Gaming Corporation is a leading operator in the gaming industry within the United States, with a reputation built on excellence and a strong presence in multiple premier casino entertainment locations. Known for delivering outstanding guest experiences, Boyd Gaming is committed to maintaining its status as a top gaming company by evolving continuously and upholding best business practices. The corporation places a strong emphasis on creating value not only for its shareholders but also for its team members and the communities it operates in. Boyd Gaming's dedication to quality service, innovative entertainment, and responsible gaming practices positions it as a... Show More
Job Requirements
- Must be at least 21 years of age
- High school diploma or equivalent
- Minimum of six (6) months experience bartending in a high volume front bar, service bar, and/or fine dining environment
- Must have excellent customer service and communication skills
- Must be able to stand and walk for duration of shift
- Must be able to lift, carry, and maneuver up to 25 pounds
- Must be able to obtain/maintain any necessary licenses and/or certifications
Job Qualifications
- Must be at least 21 years of age
- High school diploma or equivalent
- Minimum of six (6) months experience bartending in a high volume front bar, service bar, and/or fine dining environment
- Must have excellent customer service and communication skills
- Extensive cocktail recipe knowledge
- Extensive wine and craft beer knowledge
- Must be able to obtain/maintain any necessary licenses and/or certifications
Job Duties
- Complete knowledge of all food and beverage menu items and daily specials
- Understand and meet sequence requirements for the Beverage Specialist position as well as all requirements for the Lounge Serving Team
- Knowledgeable and ability to provide food service at the same high level as the dining room staff
- Comply with and enforce alcohol awareness laws and procedures
- Maintain a clean and organized bar at all times
- Side work, cleaning, and stocking duties must be completed as assigned and also completed in an efficient, accurate, and timely manner
- Ability to build and create craft cocktails to exact specifications and demonstrates showmanship in the creation of these beverages
- Knowledge of garnishes
- Ability to create complex garnishes and properly utilize these in drink presentations
- Excellent communication skills
- Able to memorize and repeat back scripted dialogue
- Ability to describe and upsell food and beverages to enhance the guest drinking and dining experience
- Provide cash settlement of bar checks following all cash handling policies and procedures
- Performs all relative miscellaneous duties as directed by supervisor/manager
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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