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Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
Night Shifts

Job Description

AREA15 is a premier immersive entertainment and retail destination known for its unique fusion of art, music, and retail experiences. Located in a vibrant and dynamic environment, AREA15 offers visitors a creative hub where innovation and imagination come to life. This establishment has quickly become a landmark attraction that provides guests with unparalleled experiences that span from visual art installations and interactive exhibitions to innovative culinary and beverage offerings. AREA15 attracts a diverse audience ranging from local community members to tourists seeking an extraordinary outing. The venue fosters creativity and supports a passionate team that thrives on delivering memorable moments... Show More

Job Requirements

  • High school diploma or equivalent
  • at least 1 year of bartending or mixology experience
  • ability to work nights, weekends, and holidays
  • strong interpersonal and communication skills
  • knowledge of SNHD and local health regulations
  • ability to handle transactions accurately
  • physical ability to stand for extended periods and perform bartending tasks
  • commitment to maintaining professional appearance and adherence to company policies

Job Qualifications

  • High school diploma or equivalent
  • previous mixology or bartending experience in a fast-paced, high-energy, upscale environment
  • strong knowledge of spirits, flavor profiles, and cocktail preparation
  • excellent customer service and communication skills
  • ability to work effectively in a team environment
  • attention to detail and ability to maintain cleanliness and organization
  • knowledge of health and safety regulations related to beverage service

Job Duties

  • Consistently deliver exceptional service to every visitor while interacting in a professional, warm, positive, and friendly manner
  • set up the bar for full operation, ensuring all supplies, products, and tools are fully ready for operations
  • master recipes, craft, and serve beverages to visitors while adhering to the sequence of service
  • handle credit transactions accurately at the point of sale system
  • maintain a clean and hygienic workstation in accordance with Clark County health standards
  • provide an accurate inventory count of products prior to and at the end of every shift
  • monitor potentially intoxicated and/or disruptive guests and promptly bring concerns to a manager’s attention

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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