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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Job Description
Logan's Roadhouse is a popular American restaurant chain known for its friendly atmosphere, hearty meals, and excellent customer service in a casual dining environment. Established to provide guests with a memorable dining experience that blends good food with a warm, welcoming ambiance, Logan's Roadhouse operates numerous locations nationwide. The brand is celebrated for its down-to-earth approach to hospitality, a wide selection of hand-crafted beverages, and a robust menu featuring steaks, ribs, and classic comfort food. Logan's Roadhouse emphasizes team collaboration, guest satisfaction, and a dynamic workplace that fosters employee growth and learning. This hiring is for the Mixologist position, a... Show More
Job Requirements
- High school diploma or equivalent
- Bartending experience is a plus
- Must be at least 21 years old to serve alcohol or as per local regulations
- Completion of required training and alcohol certification (e.g., ServSafe) within the first 60 days of employment
- Comply with appearance standards set by Logan's Roadhouse
Job Qualifications
- High school diploma or equivalent (preferred)
- Bartending experience is a plus
- Completion of required training and alcohol certification (e.g., ServSafe) within the first 60 days of employment
- Comply with appearance standards set by Logan's Roadhouse
Job Duties
- Verify guests' ages by checking IDs and serve alcoholic beverages in compliance with local regulations
- Prepare and serve a variety of alcoholic and non-alcoholic beverages according to established recipes and specifications
- Accurately process all payment transactions using the Point-of-Sale system and ensure proper cash handling
- Engage with guests to promote drink specials and recommendations
- Balance daily inventories against cash receipts for the bar
- Maintain a tidy and organized bar area, including cleaning glassware and ensuring all supplies are stocked
- Assist with additional responsibilities as designated by management, which may include restocking inventory and helping team members in other areas
- Work towards increasing sales by attracting new guests while retaining existing clientele
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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